Mar 12, 2026
Routine
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed several food items- egg roll, frozen French fries, and dumpling- Stored in the chest freezer, not covered. Ensure all packed and unpacked items are stored unless they are actively cooling.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed prep table, walk-in cooler door not clean to sight and touch. CA: ensure equipment, food contact surface, and utensils are properly cleaned and free from dried food, grease, dust...
10D - food properly labeled; original container
Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)
Observed several working containers-sesame, sugar, salt- not identified/labeled as required.