Feb 13, 2025
Routine - Food
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep table is soiled with food debris in grooves. Meat slicer is soiled with grease buildup.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels. Corrected On-Site
31B-03-4
Intermediate - No soap provided at handwash sink. Operator provided soap. Corrected On-Site
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable.