Jun 12, 2026
Routine - Food
Administrative complaint recommended
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2026.
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut cabbage at 44F/49F in flip top reach in cooler by the door. Per operator, lid has been constantly open and closed during lunch service. Lid closed. Corrective Action Taken
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training for Gloria. Repeat Violation Admin Complaint
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Choking poster not posted. Operator hung sign during inspection. Corrected On-Site
21-44-1
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored directly against and over peanuts. Operator moved bucket to proper storage. Corrected On-Site