Coral Springs, Broward County

BAGELAND AND MORE

1420 CORAL RIDGE DR, Coral Springs, FL 33071

FoodSeating

Latest violations

2 High Priority

Dec 15, 2025

City

Coral Springs

County

Broward

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 15, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 5Total: 7

01B-01-4

Detail 24250614

High Priority - Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. 2 damaged cans of apple sauce kept with undamaged cans on dry storage shelf.

08A-04-5

Detail 24250616

High Priority - Raw animal food stored over or with unwashed produce. Raw salmon over unwashed cucumbers in walk in cooler. Operator rearranged Corrected On-Site

36-36-4

Detail 24250615

Basic - Ceiling tile missing. Ceiling tile missing in kitchen next to walk in coolers

36-34-5

Detail 24250610

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling in kitchen

24-05-4

Detail 24250613

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean container on top shelf with no overhead protection, not inverted.

08B-20-4

Detail 24250611

Basic - Damaged/spoiled/recalled food not properly segregated. 2 damaged cans of apple sauce kept with undamaged cans on dry storage shelf.

21-07-4

Detail 24250612

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm). Operator discarded and replaced. 100ppm Corrected On-Site

Oct 17, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 26, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 4Total: 9

12A-29-4

Detail 23984958

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator handled dirty sheet pans with gloves on and placed sheet pans in dishwasher. Operator handled cleaned and sanitized sheet pans with same gloves. Warning

12A-09-4

Detail 23984953

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator handled dirty sheet pans with gloves on and placed sheet pans in dishwasher. Operator handled cleaned and sanitized sheet pans with same gloves. Warning

31B-02-4

Detail 23984960

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towel dispenser empty near kitchen handwash sink. Operator restocked Corrected On-Site Warning

53B-01-5

Detail 23984959

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator can not locate folder Warning

41-17-4

Detail 23984952

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray tole filled with a clear substance, no label. Operator labeled water Corrected On-Site Warning

51-11-4

Detail 23984956

Basic - Carbon dioxide/helium tanks not adequately secured. No chains on CO2 tank, or any type of restraint. Corrected On-Site Warning

50-09-4

Detail 23984955

Basic - Current Hotel and Restaurant license not displayed. No displayed license, operator printed Corrected On-Site Warning

14-09-4

Detail 23984957

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved inside kitchen Warning

02D-01-5

Detail 23984954

Basic - Working containers of food removed from original container not identified by common name. No labels on containers of non TCS foods kept in original packaging. Operator labeled. Corrected On-Site Warning

Mar 11, 2025

Food-Licensing Inspection

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 3Total: 7

01B-01-4

Detail 23619539

High Priority - Dented/rusted cans present. See stop sale. 1 dented can of black olives 1 dented can of ketchup

22-41-4

Detail 23619537

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm)

53B-14-5

Detail 23619535

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

41-17-4

Detail 23619534

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle in kitchen. Operator labeled water Corrected On-Site

36-34-5

Detail 23619533

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen area, dust accumulation on ceiling.

24-05-4

Detail 23619536

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean food grade containers not inverted at triple sink area. Clean plates at cook line not inverted

14-09-4

Detail 23619538

Basic - Cutting board has cut marks and is no longer cleanable. Behind display counter, cutting boards grooved