Madison, Morgan County

Morgan County Head Start

864 GARNETT ST MADISON, GA 30650

Food
Latest score
100
Apr 21, 2026
City
Madison
County
Morgan
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 21, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 15, 2025

Routine

Score: 992 violations

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed that the gasket of the milk cooler was not in good repair, and ice buildup in the milk cooler.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(d),(e) - warewashing equipment, cleaning frequency; warewashing machines, manufacturers' operating instructions (c)

1 ptsCorrected: NoRepeat: No

No test strip or device for the dishwasher.

Mar 4, 2025

Routine

Score: 902 violations

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed bowls of beans stored in the hot cabinet not held at 135°F or above as required. The first bowl temperature was 126°F and the second bowl temperature was 130°F. Corrective action (CA): all time/temperature control for safety (TCS) Foods shall be maintained at 135°F or above for hot holding. The person in charge was informed to properly reheat foods before storing them in the hot holding cabinet. Also, ensure to use of food temperature logs to help monitor and ensure the safety of the food. COS: all concerned food was discarded.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

No sanitizer test strip for the 3-compartment sink. -lactic acid sanitizer

Aug 12, 2024

Routine

Score: 992 violations

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed ice buildup in the milk cooler in the main kitchen. The person in charge was informed that all equipment shall be in good repair, so the milk cooler shall be serviced, and make sure it can maintain milk at 41°F or below. Also, check milk temperature often until it is serviced.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: YesRepeat: No

Observed white bowls with heavy stains on the shelf in the main kitchen. Person in charge was informed all equipment and utensils shall be in good repair. COS all white bowls with stains were discarded.

Feb 2, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.