419 COLLEGE DR BARNESVILLE, GA 30204
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(4)(r) - food storage, prohibited areas (c)
Observed boxes of food stored on the floor in the WIC. Food shall be stored 6" above the floor to prevent contamination.
Routine
Routine
Regulation: 511-6-1.07(3)(d) - handwashing signage (c)
No employees must wash hands sign in men's and women's restroom.
Freezer door was not self closing. correct by making freezer door self closing.
Routine
Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)
observed spoiled chicken in walk in frig that had been there for several days after closing for season. correct by deep cleaning and training employees.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
observed soda nozzles left in dirty water and not properly put away. correct with further training and by sanitizing them.
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
observed many items with no date mark or food that exceeded use by date. corrected by having food thrown away.
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
observed wash clothes left under soda machine soaked in a liquid. correct by having it cleaned up and look for possible leaks in machine.
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
observed mop heads left in bottom of mop sink and not properly laundry or put out to dry. correct with training.
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
observed heavy grease build up and general messiness. correct with a deep clean and training.
Initial
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Mold found in ice maker and walk in frig. correct by sanitizing surfaces inside and disposing of ice and food that was stored inside.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Large frig behind counter was not working and a out of order sign was posted on it. Remove or fix all non functioning equipment. Insulation on pipes in walk in freezer were torn and needs replaced.