202 NEWNAN CROSSING NEWNAN, GA 30263
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(4)(i) - storage or display of food in contact with water or ice (c)
Observed multiple bags of ice stored inside prep top food bin along with food.
Routine
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed multiple containers of food stored beyond the 7-day use by date in walk-in cooler and reach-in cooler, including desserts marked 8/31 and 9/4. Manager discarded expired food during inspection.
Routine
Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)
Observed chlorine sanitizer at bar dishwasher testing above 100ppm. Employee adjusted sanitizing levels during inspection.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed employee drink stored on food prep surface in back kitchen. PIC moved item to its designated location during inspection.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed grease build up on fryers in main kitchen. As well as ice buildup and debris on floor in walk-in freezer.
Routine
Regulation: 511-6-1.04(8)(b) - expired foods (p)
Observed spinach with a used by date of 5/18/24 in the reach-in cooler. PIC discarded item during inspection.
Routine
Regulation: 511-6-1.04(8)(b) - expired foods (p)
Observed expired containers of half in half (10/29/23) in walk in cooler. PIC discarded items.
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Observed box of single use lids stored on floor in dry storage and single use pizza boxes with food surface exposed. PIC moved box and inverted pizza boxes.