Waffle House #1690

Observed sliced cheese stored beside raw steaks in walk in cooler; observed raw shelled eggs beside half and half milk

Observed old food debris residue in clean plastic containers./remove old stickers and food residue during the washing process.

Observed raw philly steak beside raw bacon and raw injected pork chops above raw bacon. PIC moved items to appropriate locations.

Observed dish machine below 160F. Observed multiple sanitizer buckets at 0 ppm and one above 100 ppm. Observed black mold-like buildup on baffle of ice machine.

Observed some food debris on clean silver pans in back kitchen./ PIC rewashed all items.

Observed preptop and reach in cooler unit holding ambient temperature of 50F. See temperature log. PIC discarded out of temp items and will use Time as a Public Health Control until the unit is fixed or replaced.

Observed a pan of raw pork in the walk in cooler allowing potential contamination./ keep all food items covered in storage

Observed sanitizer reading at 10 ppm ./ refresh sanitizer and ensure concentration with test strips

Observed food debris on a clean cup and clean bowl./ ensure all food debris is washed off of utensils and dishware.

Observed wet stacking in near the back sink./ allow all equipment to air dry before storing

Observed reach in cooler with food debris on shelving and at the bottom./ clean more frequently.