Mar 26, 2026
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink at bar/front counter used as dump sink and to store used dishes. Employee removed items. Corrected On-Site
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Probe thermometer not able to be located during inspection.