229 N AMELIA AVE, DeLand, FL 32724
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On expo unit shelf sliced cheese (44F - Cold Holding); less than 4 hours. Operator placed in reach in freezer. Corrective Action Taken
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Storage area reach in cooler Cole slaw (50 F - Cold Holding); tzatziki sauce (44F - Cold Holding), less than 4 hours. Operator placed ice. Corrective Action Taken
Intermediate - No paper towels or mechanical hand drying device provided at employee's bathroom handwash sink.
Intermediate - No quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate - No soap provided at employee's bathroom handwash sink.
Basic - Ice buildup in kitchen and storage area freezer chest.
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
Basic - No copy of latest inspection report available.
Basic - No handwashing sign provided at a hand sink used by food employees.
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-08-13: Time Extended
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License is not on site. Warning - From follow-up inspection 2025-08-13: Time Extended
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer chest , Warning - From follow-up inspection 2025-08-13: Time Extended
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-08-13: Time Extended
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. operator placed sign , Corrected On-Site Warning - From follow-up inspection 2025-08-13: Time Extended
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table unit Sliced cheese 45F, stocked 15 minutes ago . Operator placed ice. Corrective Action Taken Warning
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator . Warning
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has a soda dispenser at front counter of a building being used for a Mobile license. Corrective Action Taken Warning
Intermediate - No quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
Basic - Current Hotel and Restaurant license not displayed. License is not on site. Warning
Basic - Ice buildup in reach-in freezer chest , Warning
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Basic - No Heimlich maneuver/choking sign posted. Provided operator. Warning
Basic - No handwashing sign provided at a hand sink used by food employees. operator placed sign , Corrected On-Site Warning
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 15 gallon propane tank in storage area. operator removed Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action