TOP SALGADOS

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Buildup of food debris/soil residue on equipment door handles. - reach in coolers and reach in freezers Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - No Heimlich maneuver/choking sign posted. - provided to operator

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over first ready to eat at reach in cooler across from prep table Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in second reach in cooler across from prep tables not date marked Warning

Basic - Bowl or other container with no handle used to dispense food. Bowl in flour container with no handle Warning

Basic - Food not stored at least 6 inches off of the floor. Cooking oil stored on floor by back door Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at dish wash area Warning