STEAK N SHAKE

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food slicer Milk shaker mixer

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Bowl or other container with no handle used to dispense food. Single use bowl in Oreo pieces in walk-in freezer.

Basic - Floor soiled/has accumulation of debris. Floor behind reachin freezer on milk shake line

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heavy grease buildup in fryer area and warmer.

Basic - Stored food not covered. Oreo pieces in walk-in freezer

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 76F cookline

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Walk-in cooler water dripping from ceiling.

Basic - Floor area(s) covered with standing water. Stockroom

Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Second sink no towels in prep dish area Warning - From follow-up inspection 2022-05-26: Paper towels have been ordered. Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in chemical storage area in front room Warning - From follow-up inspection 2022-05-26: Hole in wall Time Extended

Basic - - From initial inspection : Basic - Utensils in poor condition. Yellow tongs chipping and pealing apart in fryer station Warning - From follow-up inspection 2022-05-26: Yellow tongs have been ordered. Time Extended

• From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no working hood suppression system. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection 2022-05-26: Reporting purposes only.