Feb 4, 2026
Routine - Food
Call Back - Complied
Dec 5, 2025
Routine - Food
Warning Issued
12A-17-4
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 7 seconds near espresso station. Warning
35A-09-4
High Priority - Presence of insects, rodents, or other pests. Spider on ceiling in dry storage. Operator removed the pest and cleaned and sanitized the area. Corrected On-Site Warning
22-43-4
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Measured at 0ppm, retested at 200ppm. Corrected On-Site Warning
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker on splitter. Warning
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink near ovens blocked by trash can. Operator moved trash can. Corrected On-Site Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has no employee training at this time. Warning
24-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted by ice machine. Operator inverted ice bucket. Corrected On-Site Warning
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep station across from oven. Operator moved beverages to proper area Corrected On-Site Warning
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing bracelets and watches. Operator had employees remove items. Corrected On-Site Warning
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of ovens have accumulation of food debris. Warning
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverages stored in walk in cooler, near food for customers. Operator moved beverages to proper location. Warning
21-08-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Measured at 0ppm, retested at 200ppm. Warning