NO NAME PUB

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed cook place roasted peppers on salad with bare hands.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef patties stored over tater tots at reach in cooler at cook line. Manager rearranged products. Corrected On-Site

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked sausage (57F - Cold Holding); diced ham (54F - Cold Holding) at reach in cooler at pizza station. As per employee, cooked sausage placed inside unit on the previous day. Observed cook place roasted peppers on salad with bare hands.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked sausage (57F - Cold Holding); diced ham (54F - Cold Holding) at reach in cooler at pizza station. As per employee, cooked sausage placed inside unit on the previous day and ham inside unit less than 2 hours.

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup stored in container of sangria at walk in cooler. Manager removed item. Corrected On-Site

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on preparation table across from pizza station and cook line. Manager removed cloths. Corrective Action Taken Repeat Violation

High Priority - Raw bacon stored over or with unwashed produce in walk in cooler Corrected On-Site

High Priority - Spray hose at dish sink lower than flood rim of sink.

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate - Handwash sink used for purposes other than handwashing. The hand wash sink in prep room has been changed to a hose connection.This must be change back to a faucet

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation

Basic - Plumbing system in disrepair. Mop sink is not connected to plumbing . Part are on order

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. meat balls (45F - Cold Holding); cut tomatoes (47F - Cold Holding); cheese (47F - Cold holding In lift lid unit in kitchen Lids were closed to help the food temperature lower in the top of unit

Intermediate - Handwash sink not accessible for employee use at all times. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

Intermediate - No soap provided at handwash sink. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site Repeat Violation

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. . A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation Admin Complaint

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. . A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation Admin Complaint

High Priority - Raw shell eggs stored over/not properly separated from ready-to-eat food, dressings , in produce coolers

Basic - Bathroom located inside establishment does not have self-closing doors.

Basic - Carbon dioxide/helium tanks not adequately secured.

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation Admin Complaint

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. . A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections. Repeat Violation Admin Complaint

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda gun holtster at bar is soiled with debris

Basic - Plumbing system in disrepair. Mop sink is being repaired at time of inspection.

High Priority - Outside Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate - Handwash sink used for purposes other than handwashing. Corrected On-Site

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans showing on base for the establishment. Observed a new outdoor dining area under tiki hut , approximately 12 picnic tables of various sizes for seating for approximately 60 seats. Also a soda dispenser and ice bin and sink and stand up glass door cooler in the Tiki area. Observed an out building on site . The out building has dry storage area, and prep room with ice machine and triple sink. Also walk in collers inside the building. At inspection there are no plans submitted or approved on base. Observed a new outdoor dining area under tiki hut , approximately 12 picnic tables of various sizes for seating for approximately 60 seats. Also a soda dispenser and ice bin and sink and stand up glass door cooler in the Tiki area. Observed an out building on site . The out building has dry storage area, and prep room with ice machine and triple sink. Also walk in coolers are inside the building. There are approved no plans on file for this establishment. Repeat Violation Admin Complaint

Basic - Bowl or other container with no handle used to dispense flour Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Corrected On-Site

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Repeat Violation Admin Complaint

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Repeat Violation Admin Complaint

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans showing on base for the establishment. Observed a new outdoor dining area under tiki hut , approximately 12 picnic tables of various sizes for seating for approximately 60 seats. Also a soda dispenser and ice bin and sink and stand up glass door cooler in the Tiki area. Observed an out building on site . The out building has dry storage area, and prep room with ice machine and triple sink. Also walk in collers inside the building. Warning - From follow-up inspection 2023-12-14: At Callback inspection there are no plans submitted or approved on base. Observed a new outdoor dining area under tiki hut , approximately 12 picnic tables of various sizes for seating for approximately 60 seats. Also a soda dispenser and ice bin and sink and stand up glass door cooler in the Tiki area. Observed an out building on site . The out building has dry storage area, and prep room with ice machine and triple sink. Also walk in coolers are inside the building. There are approved no plans on file for this establishment. Admin Complaint

Basic - - From initial inspection : Basic - Equipment in poor repair. Walk-in freezer door is in disrepair Repeat Violation Warning - From follow-up inspection 2023-12-14: Walk-in freezer door is in disrepair Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Warning - From follow-up inspection 2023-12-14: Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Admin Complaint

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed for 30 seats , Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Warning - From follow-up inspection 2023-12-14: At callback inspection the Establishment has increased seating without providing written approval from the local fire authority and wastewater provider. The establishment is Licensed for 30 seats. A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided Admin Complaint

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees handwash sink near triple sink Warning - From follow-up inspection 2023-12-14: No handwashing sign provided at a hand sink used by food employees handwash sink near triple sink Time Extended

Intermediate - - From initial inspection : Intermediate - Can opener blade soiled with food debris, mold-like substance or slime. - From follow-up inspection 2023-10-10: Can opener blade soiled with food debris, mold-like substance or slime. Time Extended

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2023-10-10: - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Time Extended

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2023-10-10: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided. Repeat Violation - From follow-up inspection 2023-10-10: Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided but has not been completed at callback inspection.Admin Complaint Admin Complaint

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided. Repeat Violation - From follow-up inspection 2023-10-10: at callback inspection the seating evaluation form has not been completed. Admin Complaint

Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2023-10-10: Open dumpster lid. Time Extended

Basic - - From initial inspection : Basic - Unclean building attachments or fixtures. The indoor dining room area has currency attached the walls . - From follow-up inspection 2023-10-10: Unclean building attachments or fixtures. The indoor dining room area has currency attached the walls . Time Extended

Basic - - From initial inspection : Basic - Walk in freezer door and frame in poor repair. - From follow-up inspection 2023-10-10: Walk in freezer door and frame in poor repair. Time Extended

Intermediate - Handwash sink not accessible for employee use at all times.

Intermediate - Handwash sink used for purposes other than handwashing. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Equipment in poor repair. Salad station reach in cooler gaskets are torn

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Repeat Violation

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Repeat Violation

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Pizza area and prep room

Basic - No handwashing sign provided at a hand sink used by food employees. In triple sink area

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler door and freezer door are soiled.

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.

Basic - - From initial inspection : Basic - Dining room area walls not smooth, nonabsorbent and easily cleanable due to currency attached to the interior walls of dining and bar seating area - From follow-up inspection 2022-11-15: Dining room area walls not smooth, nonabsorbent and easily cleanable due to currency attached to the interior walls of dining and bar seating area Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki hut with outdoor seating of 50+ seats has been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections Repeat Violation - From follow-up inspection 2022-11-15: Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Time Extended

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki hut with outdoor seating of 50+ seats have been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections Repeat Violation - From follow-up inspection 2022-11-15: Establishment increased seating without providing written approval from the local fire authority and wastewater provider. - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki hut with outdoor seating of 50+ seats have been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections Repeat Violation Time Extended

Basic - - From initial inspection : Basic - Gaskets on reach in cooler on cookline in poor repair. - From follow-up inspection 2022-11-15: Time Extended

Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Pizza area - From follow-up inspection 2022-11-15: Time Extended

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At the bar - From follow-up inspection 2022-11-15: Time Extended

Basic - - From initial inspection : Basic - Dining room Walls not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls are covered in currency throughout ding room and bar - From follow-up inspection 2022-02-01: Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A tiki hut with outdoor seating of 50+ seats has been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections. - From follow-up inspection 2022-02-01: A tiki hut with outdoor seating of 50+ seats has been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval Admin Complaint

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki hut with outdoor seating of 50+ seats has been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections. - From follow-up inspection 2022-02-01: A tiki hut with outdoor seating of 50+ seats has been added . Current seating license is for 30 seats. The owner / Operator was provided with forms for seating evaluation approval during previous inspections. Admin Complaint