DUNKIN DONUTS

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter connection at mop sink without vacuum breaker.

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed five employees engaged in serving and preparing food with not certified food manager present.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled above the ice machine.

Basic - No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can next to the hand sink located in the back preparation area.

Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit door blocked with garbage can in front of it.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed missing at split for hose

Basic - Current Hotel and Restaurant license not displayed.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled walk in cooler gasket

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gaskets soiled Repeat Violation

Basic - Open dumpster lid. Repeat Violation