JADE SIGNATURE BEACH BAR AND GRILL

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed establishment offering Caesar dressing containing raw shell eggs but menu does not identify that item contain raw or undercooked animal foods covered by the consumer advisory. As per chef dressing is made in house.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples stored on kids buffet for self-service not wrapped and no utensils provided.

Basic - Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/21.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw tuna being stored on top of cooked chicken. Manager rearranged. Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink in bar area blocked by blender in bar area. Bartender removed. Corrected On-Site

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4 employees at time of inspection with no certified food manager.

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

Basic - Food stored on floor. Observed case of bread being stored on floor in walk in freezer. Chef moved to shelf. Corrected On-Site