THE COUNTRY CLUB OF CORAL GABLES

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Slicer soiled kitchen, prep area.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front Coffee counter.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed by walk in cooler entrance.

Basic - Equipment or utensils not designed or constructed in a durable manner. Observed soup scoop with handle damaged, wrapped with tape.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer.

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sushi rice. Discarded. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sushi in reach cooler at kitchen. Employee discarded the item.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.