Oct 17, 2025
Routine - Food
Inspection Completed - No Further Action
36-22-4
Basic - Floor area(s) covered with standing water in walk in cooler
15438 SW WARFIELD BLVD, Indiantown, FL 34956
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Floor area(s) covered with standing water in walk in cooler
Complaint Full
Call Back - Complied
Complaint Full
Administrative complaint recommended
High Priority - Roach activity present as evidenced by live roaches found. Observed approximately one live roach crawling on drink prep table under neath drink machine at front counter. Operator exterminated and thoroughly sanitized area.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Canadian bacon at 47F -cold holding in stainless reach in cooler at cook line. Per operator, items not prepared or portions today, items out of temperature for approximately 30 minutes. Operator voluntarily discarded. Corrective Action Taken
Intermediate - No soap provided at handwash sink. Observed No soap at hand wash sink in back storage area near triple sink. Operator provided soap. Corrected On-Site
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plastic food storage containers not inverted at storage rack near triple sink. Operator stored all items properly . Corrected On-Site
Basic - Floor soiled/has accumulation of debris. Observed accumulation of soda syrup liquid on floor under soda storage near. Operator cleaned and sanitized area properly. Corrected On-Site
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk in freezer.
Basic - Old labels stuck to food containers after cleaning. Observed old labels on clean plastic food containers at back storage rack near triple sink. Operator removed. Corrected On-Site
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Observed hammer stored on top of box of honey cups. Operator removed items. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked by latter at back kitchen area near triple sink. Operator removed. Corrected On-Site
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. emailed Operator proper documentation.
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not stored inverted above food preparation sink in kitchen. Operator stored properly. Corrected On-Site
Basic - Floor area(s) covered with standing water. Standing water on floor of back storage area near walk in cooler.
Basic - Observed Ice buildup in walk-in freezer.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Trays stacked on sink at three compartment sink Corrected On-Site
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At ice cream machine Corrected On-Site
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At three compartment sink
Basic - No waste receptacle installed at handwash sink provided with disposable towels. At ice cream machine Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink. Prep area/corrective action taken/operator installed soap in soap dispenser. Corrected On-Site
Basic - Ceiling tile missing. Prep area/frontline
Basic - Food stored on floor. Potatoes/walk in freezer/corrective action taken/operator stored foods back on shelf. Corrected On-Site
Complaint Full
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above sliced cheese and cooked eggs in reach in cooler at prep line across from flat top. Operator stored properly. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Employee with no hair restraint while engaging in food preparation.
Basic - Ice buildup in walk-in freezer under shelving on floor.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed items. Corrected On-Site
Basic - Server scooping/portioning food (other than ice and beverages) has no hair restraint.