MCDONALD'S

Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Top of opening cracked near hinge of ice machine lid.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available for chlorine sanitizer in sanitizer buckets.

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. 1. Soap dispenser at handwash sink at cookline missing faceplate and unable to dispense soap. 2. Soap dispenser at handwash sink near drive through unable to dispense soap. The manager stated the dispenser may need a new battery and placed a hand pump soap bottle at the handwash sink during this inspection. Corrective Action Taken

Basic - Dead roaches on premises. One dead roach on floor in kitchen near oil canisters. Manager had an employee sweep the area during this inspection. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee's phone stored in pan directly on top of syrup packets on shelf in front of kitchen. Manager removed the phone from the area during this inspection. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Several employees handling food in kitchen with bracelets and/or watches on their wrists.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Area around nozzles of fountain machine in lobby soiled with mold-like substance. 2. Interior of cabinet below fountain machine in lobby and wrap around drain lines inside cabinet soiled with mold-like substance. Repeat Violation

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket chlorine 0ppm. Manager had an employee dump and refill the bucket, then chlorine 50ppm. Corrected On-Site

High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee at cookline cracked raw shell eggs with gloved hands, removed gloves, then continue to prepare and handle ready-to-eat foods without first washing hands. Manager had employee stop and wash hands before continuing to work at cookline. Corrective Action Taken Repeat Violation Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine door soiled with black substance. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Back-sides of monitors at cookline soiled with dust. 2. Interior of reach-in freezer at cookline soiled with food debris. Repeat Violation

Basic - Open dumpster lid. Dumpster sliding door left open. Employee closed sliding door during this inspection. Corrected On-Site

Basic - Unclean building components, attachments or fixtures. Floor inside walk-in freezer soiled with dirt and/or food debris. Repeat Violation

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee on cookline touched pants and apron with gloved hand and continued operating the fryer. Manager had employee stop, wash hands, and put in new gloves before continuing to operate fryer. Corrective Action Taken

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In pan behind front counter: butter packets (64F - Cold Holding). Manager stated the butter had been out of refrigeration for approximately one hour and placed butter packets in walk-in freezer, where they cooled to 43F. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Spray bottle containing multi-surface cleaner stored on shelf above boxed sodas near drive-through window. Manager removed spray bottle from shelf during this inspection. Corrected On-Site Repeat Violation Admin Complaint

Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. One employee with artificial nails prepared drink at pickup window without wearing gloves. Manager had employee put on gloves before continuing to work. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle at fountain machine in seating area heavily soiled with mold-like substance. Manager had employees begin cleaning nozzles during this inspection. Corrective Action Taken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles at fountain machine in seating area. Manager had employee begin cleaning fountain machine during this inspection. Corrective Action Taken Repeat Violation

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Two employee drinks on shelf above fish inside reach-in freezer at cookline. Manager removed drinks from freezer during this inspection. Corrected On-Site Repeat Violation

Basic - Stored food not covered. Canister of tea uncovered near drive-through window. Manager placed lid over tea during this inspection. Corrected On-Site

Basic - Unclean building components, attachments or fixtures. Floor in outdoor dry storage shed soiled with dirt.

High Priority - Toxic substance/chemical improperly stored. Spray bottle of bleach and glass cleaner stored on shelf beside straws underneath fountain machine in seating area. Manager removed all chemicals from shelf during this inspection. Corrected On-Site Repeat Violation Admin Complaint

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing at hose end of splitter in mop sink.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table above oven in kitchen near office. Manager discarded drink during this inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine in seating area soiled with a mold-like substance. Repeat Violation

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table at cookline. Manager placed cloth back into sanitizer during this inspection. Corrected On-Site

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed tray of eggs by grill with no time mark. Manager advise that eggs had been out for less than 20 minutes and had tray put back in Walk-in Cooler . Corrective Action Taken

High Priority - Toxic substance/chemical improperly stored. Observed multiple bottles of chemical sanitizer and cleaning solution stored on rack facing condiment packets and next to drink dispenser. Manager removed all bottles and stored correctly. Corrected On-Site Repeat Violation Admin Complaint

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with chemical substance at hand wash sink. Manager placed label on bottle. Corrected On-Site

Basic - Carbon dioxide/helium tanks not adequately secured. Observed bulk carbon dioxide tank not adequately secured in back of kitchen.

Basic - Dumpster overflowing garbage. Observed dumpsters overflowing with trash and not allowing lids to close properly.

Basic - Ice bucket in contact with ice. Observed ice bucket stored inside ice machine in contact with ice. Manager removed ice bucket and stored inverted on wall. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Reach in Freezer gaskets soiled with food debris. Manager instructed employee to clean gaskets. Corrective Action Taken