PRIME HOUSE

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw scallops over ready to eat dressing in walk in cooler. Operator moved to proper storage. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided towels. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled in kitchen. Operator labeled. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin located outside.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade on the bandsaw and side brackets had encrusted food debris after cleaning.

Intermediate - No soap provided at handwash sinks in the kitchen. Operator purchased soap during the visit. Corrected On-Site

Basic - Ceiling tiles in the back of the house have water stains.

Basic - Food stored on floor in buckets in the walk-in cooler. Operator had buckets moved off of the floor.

Basic - Silverware/utensils stored upright with the food-contact surface up, stored as clean in the blue caddies. Explained proper storage to Operator.

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2024. Operator renewed license during the visit. Corrected On-Site

Basic - Carbon dioxide/helium tanks not adequately secured.

Basic - Outdoor ice machine with no overhead protection. Repeat Violation

Basic - Stored food not covered. Steaks in the cooler that are in the dry aging process are not covered. Recommended to Operator utilizing sheet pans above the meat to protect from environmental contamination.

Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink in the dish area blocked by a scrub brush in the basin.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced/restocked paper towels Corrected On-Site Repeat Violation

Basic - Improper storage of maintenance equipment that interferes with cleaning. Hand tool battery and charger stored in dish area on a shelf with clean dishes. Repeat Violation

Basic - In-use ice scoop stored on top of the outdoor ice machine. Operator removed and cleaned. Corrected On-Site Repeat Violation

Basic - Outdoor ice machine with no overhead protection. Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in dish wash area. Educated on importance of paper towels. Operator placed paper towels at hand wash sink. Repeat Violation

Basic - Improper storage of maintenance equipment that interferes with cleaning. Observed charging battery tool stored in shelving near dishwash area. Operator removed tools. Corrected On-Site

Basic - In-use ice scoop stored on top of outside ice machine between uses.

Basic - Outdoor ice machine with no overhead protection. Educated operator on having overhead protection for outside ice machine. Repeat Violation

Basic - Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues.

Basic - Stored food not covered. Beef in walk in cooler.

Basic - Wall soiled with accumulated gray-like substance in dishwash area.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104. Operator hung the sign. Repeat 4/12/2023. Repeat Violation

Intermediate - No soap or paper towels provided at handwash sink in dishwashing area. Operator placed sanitation supplies at sink. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling and vents in dishwashing area. Repeat 4 /12/2023, 12/21/2022. Repeat Violation

Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk-in freezer, bags of meat belonging to employees with food for public. Repeat 4/12/2023. Repeat Violation

Basic - Outdoor ice machine with no overhead protection. Repeat 4/12/2023. Repeat Violation

Basic - Single-service articles improperly stored. Coffee filters stored uncovered, to go containers not inverted in coffee station. Operator placed containers in closed containers for protection. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Accumulated soil residues on bar wall entrance right and behind microwave in main kitchen.

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen, build up of dust on vents. This is a repeat violation from 12/21/2022 Repeat Violation Warning - From follow-up inspection 2023-04-13: Time Extended

Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public. Plastic to go bags of raw beef for employees in walk-in cooler and walk-in freezer mixed in with foods to be served to the public, not separated or labeled. Warning - From follow-up inspection 2023-04-13: Time Extended

Basic - - From initial inspection : Basic - Food stored on floor. Boxes raw beef stored on floor of walk-in cooler. Boxes fish stored on floor of walk-in cooler. Boxes oils stored on floor near walk-in cooler. Warning - From follow-up inspection 2023-04-13: Time Extended

Basic - - From initial inspection : Basic - Outdoor ice machine with no overhead protection. Warning - From follow-up inspection 2023-04-13: Time Extended

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Dishwasher uses chlorine sanitizer step, no chlorine test kit. Warning - From follow-up inspection 2023-02-20: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling vents in kitchen. Warning - From follow-up inspection 2023-02-20: Time Extended

High Priority - Nonfood-grade bags used in direct contact with bread in walk-in cooler. Operator disposed of bread. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. In back prep area, large standing meat saw soiled with food residue. This is a repeat violation from 12/15/2021. Repeat Violation

Basic - Carbon dioxide/helium tanks not adequately secured. Two carbon dioxide tanks outside back door to kitchen, one to left of front door to kitchen unsecured.

Basic - Floors not maintained smooth and durable in walk-in cooler. This is a repeat violation from 4/28/2021 12/15/2021. Repeat Violation

Basic - Single-service articles not stored inverted or protected from contamination. Single use coffee filters stored uncovered, to go containers not stored inverted in service station. Operator rearranged items for proper protection. Corrected On-Site

Basic - Time/temperature control for safety food thawed in an improper manner. Raw shrimp thawing in standing water in prep sink in prep area. Operator turned on water. Corrected On-Site

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 12/1/2021 Warning - From follow-up inspection 2021-12-20: Time Extended

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside in back of kitchen. Warning - From follow-up inspection 2021-12-20: Time Extended

Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable in walk-in cooler, made of absorbent concrete. This is a repeat violation from 4/28/2021 Repeat Violation Warning - From follow-up inspection 2021-12-20: Time Extended