PATS PLACE

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained. Operator states it's only used to keep things from falling into mop sink. Operator will dispose of board. - From follow-up inspection 2024-09-05: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Handle on upright freezer door broken. - From follow-up inspection 2024-09-05: Time Extended

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Hummus date marked 7/20, today is 7/28. Operator discarded Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site

Basic - Clean utensils not stored handle up Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on cookline stained

Basic - Equipment in poor repair. White cooking cutting board grooved

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken not dated Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site