Mar 20, 2026
Routine
17C - physical facilities installed, maintained, and clean
Observed black buildup on wall near 3-compartment sink and duct buildup on ceiling
507 W 10TH ST WEST POINT, GA 31833
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Observed black buildup on wall near 3-compartment sink and duct buildup on ceiling
Routine
(See base of operation inspection).
(See base of operation inspection).
(See base of operation inspection).
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
(See base of operation inspection).
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
(See base of operation inspection).
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
(See base of operation inspection).
Routine
Regulation: 511-6-1.05(6)(k) - manual warewashing, hot water sanitization temperatures(p)
Observed dishwasher not reaching minimum wash and rinse temperatures.
Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)
Observed sanitizer in 3-compartment sink not at minimum strength for sanitization.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed several flies throughout kitchen area.
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed grease and food debris buildup on sides of fryer, stove and prep table next to fryer. Observed cleaning needed to walls throughout kitchen area.
Routine
Initial