Thomasville, Thomas County

GLEN ARVEN COUNTRY CLUB

1700 OLD MONTICELLO RD THOMASVILLE, GA 31799

Food
Latest score
100
Nov 13, 2025
City
Thomasville
County
Thomas
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 13, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

May 21, 2025

Routine

Score: 961 violation

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed hot dogs with a date of 5-5-2025 on them. PIC said he believes the hot dogs were open sometime this week because they have a hot dog special going on right now. However, since he wasn't sure, pic threw these hot dog out. Once hot dog are open, must use within 7 days. COS.

Dec 11, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Mar 27, 2024

Routine

Score: 865 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed the handwash sink with many lemons and straws. This sink is being used as a dump station by the waitstaff instead of a handwash sink. Please clean out the sink and use this sink as a handwashing sink by 3/28/2024

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed several containers in the cooler not having a cover such as tray of prep desserts/fruits and spinach in the prep cooler. Observed one containers on the shelf that was open. COS these items were covered. All food items should be protected from overhead protection.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)

4 ptsCorrected: NoRepeat: Yes

Observed high temp dish machine reading 135F. The high temp dish machine should be reading 180 or higher. Please get it fixed by 3/29/2024. Until this get fixed, must wash dishes in the 3 compartment sink.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed a ice cream scoop laying in the freezer beside the ice cream. This scoop wasn't in a clean container or in the ice cream. COS. The scoop was taken out of the freezer to be washed, rinse and sanitized.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed hot dogs with a date of 1-28-2024. PIC said the hotdogs were taken out of freezer yesterday. COS a new date was placed on the hotdogs. Observed several food items that were not date marked in the cooler. COS these items were thrown out by pic.

Dec 20, 2023

Routine

Score: 941 violation

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)

4 ptsCorrected: NoRepeat: Yes

Observed high temp dish machine reading 148 F High temp dish machine should be reading 180F Please get it fixed by Dec 21, 2023. until this get fixed must wash dishes in the 3 compartment sink.

Nov 8, 2023

Routine

Score: 844 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

Observed several spices in the spies rack with missing tops. Observed lemon juice on racks with missing tops. Observed several foods in coolers with no cover. Food must be protected from overhead contaminations. CoS all these food items were covered or thrown away by manger

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Observed slicer with food debris. Observed can opener with food debris. Observed several cutting boards with black marks. Please clean these items by 11-9-23

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: Yes

Observed several food items in the cooler beside the WIC that has a discard date of 11-3-23. COS these foods were thrown away.

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: NoRepeat: Yes

Observed several food items with no food label with common name on it. Please label all foods in food storage and prep area by 11/9/23