Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Conyers, Rockdale County

Island Vibes Kitchen

1955 GEORGIA HIGHWAY 138 STE 1000 Conyers GA 30013

Food
Latest score
100
May 21, 2026
City
Conyers
County
Rockdale
Grade
A
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 21, 2026

Routine

Score: 100Grade: A0 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge)

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No violations recorded for this inspection.

Sep 23, 2025

Routine

Score: 94Grade: A2 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge) Notes: Provided additional food code update handouts

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-

Corrected: YesRepeat: No

10D: .04(4)(d)Observed multiple squeeze bottles that were not labeled. Working containers shall be labeled with their common name. Corrective Actions: The person in charge labeled containers accordingly.

-

Corrected: YesRepeat: No

12A: .04(4)(q)Observed buckets of sauces stored on the floor in the back of the main kitchen. Food shall be stored 6 inches off of the floor. Corrective Actions: Employee relocated buckets off of the floor.

Apr 3, 2025

Routine

Score: 100Grade: A0 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge)

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No violations recorded for this inspection.

Dec 18, 2024

Routine

Score: 93Grade: A3 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge)

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-

Corrected: YesRepeat: No

8-2B: .07(6)(b)Observed two sanitizer buckets that were not labeled. Toxic chemicals in working containers shall be labeled with their common name or otherwise identified. Corrective Actions: The PIC labeled the sanitizer buckets.

-

Corrected: YesRepeat: No

8-2B: .07(6)(c)Observed liquid lighter stored utensils and on top of cutting board in the front kitchen. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by:

  1. Separating the poisonous or toxic materials by spacing or partitioning; (P) and
  2. Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. This requirement does not apply to equipment and utensil cleaners and sanitizers that are stored in warewashing areas for availability and convenience if the materials are stored to prevent contamination of food, equipment, utensils, linens, and single service and single-use articles. (P) Corrective Actions: The PIC relocated the liquid lighter accordingly.

-

Corrected: NoRepeat: No

18: .07(2)(m)Backdoor does not self-close. Outer openings shall self-close

Apr 30, 2024

Routine

Score: 100Grade: A0 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score.

View source record
No violations recorded for this inspection.