Rockmart, Polk County

Wings Plus

808 W ELM ST ROCKMART, GA 30153

Food
Latest score
86
Mar 17, 2026
City
Rockmart
County
Polk
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 17, 2026

Routine

Score: 864 violations

2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: YesRepeat: No

Observed employee wash hands then place hands in hoodie pocket after washing hands and then place on gloves to prepare food without washing hands again. CA:PIC must ensure employees to wash hands when changing tasks COS: Employee washed hands then donned gloves

4-2A - food stored covered

4 ptsCorrected: YesRepeat: No

Observed raw hamburger patties loose in freezer CA: food items must be stored covered COS: Items were discarded

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed food employee take utensil to 3 compartment sink wash and rinse the item and then take it to use CA: PIC must ensure proper washing procedures are followed including wash, rinse, sanitize, then air dry COS: Employee return item to be washed properly

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed current inspection report not posted and old reported posted at the kitchen door. CA: PIC must ensure current inspection report is posted within 15ft of the door between 5-7 feet off the floor and where customers are get within 1ft of the report UPDATE 3/27/26: Attempted to checkback but the facility was closed at time of visit.

Sep 9, 2025

Routine

Score: 962 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed sliced American cheese and coleslaw not date marked. CA: TCS foods prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded. COS: PIC stated cheese was from week before. PIC discarded cheese. Coleslaw was just made therefore PIC datemarked.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed an open pack of fully cooked bacon held past 7 days. CA: A food that requires datemarking shall be discarded if it exceeds 7 days (not including the time that the product is frozen), in a container or package that does not bear a date or day or is inappropriately marked with a date or day that exceeds 7 days. COS: PIC discarded bacon.

Oct 3, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Feb 8, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Aug 3, 2023

Routine

Score: 961 violation

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed cleaner bottles without working labels. CA: Label bottles