Blackshear, Pierce County

Smokey J's BBQ and More

811 GORDON ST BLACKSHEAR, GA 31516

Food

Latest score

Dec 19, 2025

City

Blackshear

County

Pierce

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 19, 2025

Routine

Score: 922 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed food spills and debris on shelves of RIC. All food contact surfaces shall be cleaned and sanitized regularly to prevent contamination. COS. Shelves were wiped down.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed several out of date items in RIC (honey mustard packets exp 9/2025, ranch packets exp 9/25, minced garlic 8/2024). Any unused food shall be discarded by the printed expiration dates. Also observed several prepared items not properly date marked. COS. Items were removed from the cooler and properly disposed of.

May 22, 2025

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed RIC not maintaining proper temperature. All coolers shall maintain a temperature of 41F or below to prevent contamination. COS. TCS foods were discarded by PIC.

Dec 11, 2024

Routine

Score: 902 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed heavy food debris build up om potato slicer. All food contact surfaces shall be cleaned and sanitized thoroughly after use to prevent contamination.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: Yes

Observed several out of date items in dry storage (grits exp 2023, mustard exp 9/2024, bread exp 11/2024). All items must be used or discarded by the printed expiration dates. Also observed several items not properly date marked. REPEAT. COS. Items were removed from the cooler.

Mar 28, 2024

Routine

Score: 961 violation

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Observed no date marking on food items.

Oct 17, 2023

Routine

Score: 971 violation

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed box of potatoes stored on floor in main kitchen. COS PIC moved box of potatoes.