Hiram, Paulding County

Smoothie King

5077 JIMMY LEE SMITH PKWY HIRAM, GA 30141

Food
Latest score
88
Mar 6, 2026
City
Hiram
County
Paulding
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 6, 2026

Routine

Score: 885 violations

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed no bodily fluid clean up kit available on site during inspection. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. PIC will have bodily fluid clean up available by correct by date.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed ice machine not maintained clean to sight and touch. CA: In equipment such as ice makers should be cleaned at a frequency necessary to preclude accumulation of soil or mold. COS: PIC had ice machine cleaned and sanitized.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: Yes

Observed food employees preparing and handling food without wearing proper hair restraints. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. COS: PIC notified all employees to have proper hair restraints.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: Yes

Observed employees handling food while wearing bracelet. CA: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS PIC had employee remove jewelry.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(f) - fingernails (pf)

3 ptsCorrected: YesRepeat: Yes

Observed employees with painted nails preparing food without wearing gloves. CA: Employees shall keep their fingernails clean and trimmed to no longer than the tips of the fingers. Unless wearing gloves in good repair, a food employee may not wear fingernail polish or artificial fingernails when working with exposed food. COS: PIC had employees wear gloves.

Sep 23, 2025

Routine

Score: 964 violations

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed food employees preparing and handling food without wearing proper hair restraints. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. COS: PIC notified all employees to have proper hair restraints.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed food employee preparing food while wearing bracelet in front food service area. CA: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS: PIC instructed employee to remove bracelet.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(f) - fingernails (pf)

3 ptsCorrected: YesRepeat: No

Observed employees with painted, and artificial nails preparing food without wearing gloves in front food service area. CA: A food employee may not wear fingernail polish or artificial fingernails when working with exposed food unless wearing gloves. COS: Employees notified to wear gloves when food handling.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed multiple food utensils stored in water reading at 72F on make line in front food service area. CA: Utensils stored in a container of water must be maintained at a temperature of at least 135F. COS: PIC removed utensils to be washed, rinsed, and sanitized.

Apr 7, 2025

Routine

Score: 991 violation

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed employee item (jacket) on facility storage container. CA: Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions. COS: PIC relocated employee items to designated area for employee items.

Oct 1, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Aug 7, 2024

Initial

Score: 1000 violations
No violations recorded for this inspection.