Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Camilla, Mitchell County

Dairy Queen

140 HWY 19 CAMILLA, GA 31730

Food
Latest score
89
Dec 10, 2025
City
Camilla
County
Mitchell
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 10, 2025

Routine

Score: 892 violations
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5-1B - proper reheating procedures for hot holding

Regulation: 511-6-1.04(5)(h) - reheating for hot holding (p)

9 ptsCorrected: YesRepeat: No

I OBSERVED THE FACILTY REHEATING CHILI INSIDE THE WARMER UNIT @ 10:20 AM WITH A TEMP OF 100F. AT 10:30 108F. PIC STATED THEY USUALLY PUT THE CHILI INSIDE THE MICROWAVE BEFORE PLACING INSIDE THE HOT HOLDING UNIT. SERVICE STARTS AT 10:30 ;PIC REHEATED CHILI INSIDE MICROWAVE

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

I OBSERVED EXCESSIVE GREASE BUILDUP DRIPPING AROUND THE FRYER AREA, NEAR THE FIRE SUPPRESSION.

Jun 9, 2025

Routine

Score: 952 violations
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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

I OBSERVED CHOCOLATE SAUCE WITH SCOOP HANDLE PREVENTING THE LID FROM CLOSING FULLY, LEAVING THE CANDY TOPPING EXPOSED.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

I OBSERVED EXCESSIVE GREASE BUILDUP DRIPPING AROUND THE FRYER AREA, NEAR THE FIRE SUPPRESSION.

Oct 3, 2024

Followup

Score: 933 violations
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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed ice build up on box of breaded onion rings in the WIF, appears to be caused by water dripping from the cooling unit. PIC notified me that all cold holding units are scheduled to be serviced next week.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)

3 ptsCorrected: NoRepeat: No

Observed dead insects in the cabinet underneath the drink dispenser.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: No

Observed coving in disrepair and broken floor tiles in the main kitchen.

Aug 7, 2024

Initial

Score: 899 violations
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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed chocolate sauce with the scoop handle preventing the lid from closing and uncovered candy toppings in the front food service area. Observed uncovered food items in the reach in cooler, bacon and hot dogs. Observed multiple food items stored in the walk in freezer uncovered.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed what appeared to be rodent droppings and scattered insulation in the cabinet below the drink dispenser in the front food service area.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.07(3)(d) - handwashing signage (c)

1 ptsCorrected: NoRepeat: No

No handwash signage at the handwash sink by the walk in cooler near the front food service area.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed stored pots, pans, and various cooking equipment stored on top shelf not inverted.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed cooling units for the walk in freezer and walk in cooler without the electrical component covering intact exposing internal wiring/components.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed grease build up on the non-food contact surface of the french fry hot holding station.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(r),(s) - frequency, removal of refuse, recyclables and returnables often enough to minimize odors and attracting pests; receptacles or vehicles, removal from premises in approved manner (c)

1 ptsCorrected: NoRepeat: No

Observed grease covered equipment and trash debris around dumpsters attracting pests.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(r),(s) - frequency, removal of refuse, recyclables and returnables often enough to minimize odors and attracting pests; receptacles or vehicles, removal from premises in approved manner (c)

1 ptsCorrected: NoRepeat: No

Observed old griddle encrusted with grease and food debris stored in outdoor storage area.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed handwash sink in men's room leaking.