Mar 25, 2026
Routine
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed sausage cold holding uncovered in RIC underneath griddle. Employee properly covered sausage after the observation.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed griddle press stored with cleaned equipment with encrusted food debris and food containers stored with clean equipment with date marking stickers still attached. PIC removed items to be cleaned.