Valdosta, Lowndes County

Drury Inn & Suites

1327 N ST. AUGUSTINE RD VALDOSTA, GA 31601

Food

Latest score

Mar 13, 2026

City

Valdosta

County

Lowndes

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 13, 2026

Routine

Score: 872 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed improper cold hold temps in the Walk-in-cooler. Foods were supposedly put in cooler yesterday (date marked 3/12). COS: Foods discarded. Walk-in-cooler appears to be cooling properly as the ambient temperature is around 39f and the other foods checked were 40f. Verify cooling procedures and make sure products are stored in cooling in a timely manner.

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

No certificate posted as per requirement. Certificate must be posted for public viewing in a public area near food service.

Oct 17, 2025

Routine

Score: 992 violations

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13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Permit not displayed for public viewing.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Previous inspection report not displayed for public viewing.

Jun 6, 2025

Routine

Score: 922 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed multiple old dirty dish towels being stored in handwash sink near grill prep area. COS Manager moved towels to dirty towel bucket and cleaned hand sink.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed manual can opener, in the kitchen, encrusted with old food debris. COS Cleaned by employee

Aug 2, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

May 17, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Oct 6, 2023

Routine

Score: 911 violation

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6-1C - proper cooling time and temperature

Regulation: 511-6-1.04(6)(d) - cooling (p)

9 ptsCorrected: YesRepeat: No

Observed sausage gravy being cooled from 10am till original temp at 1:30pm (118f). Second temp at 2:45 was 80f. COS Food discarded - CFSM will ensure that new employees know how to use the ice wand that was specifically ordered to cool thick foods. Wand was not being used in the situation.

Jun 30, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.