Mar 26, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Midway, Liberty County
Liberty Elementary School
600 EDGEWATER DR MIDWAY, GA 31320
Food
Latest score
100
Mar 26, 2026
City
Midway
County
Liberty
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Dec 2, 2025
Routine
Score: 962 violations
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)
3 ptsCorrected: NoRepeat: No
Observed dead roaches and crickets in the disused serving line area.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: No
Observed evidence of water damage in dish machine room ceiling near the vent hood for the dish machine. Manager stated that she has put in a work order for this. Facility uses disposable foam trays and dish machine is not in use.
May 1, 2025
Routine
Score: 981 violation
16B - plumbing installed; proper backflow devices
Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)
2 ptsCorrected: NoRepeat: No
Observed water from cold faucets exceeding 100F. This suggests that there is a cross connection between hot and cold water lines.
Dec 4, 2024
Routine
Score: 932 violations
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
4 ptsCorrected: YesRepeat: No
Observed no paper towels stored at the front handwashing sink in the kitchen area. COS by manager replacing the paper towels in the dispenser. 511-6-1.07(3)(b) - Hand Drying Provision (Pf) (b) Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with:
- Individual, disposable towels; Pf
- A continuous towel system that supplies the user with a clean towel; Pf
- A heated-air hand drying device; Pf or
- A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: YesRepeat: No
Observed wet wiping cloth stored in a bucket without sanitizer inside the bucket. COS by manager adding sanitizer to the bucket.
- Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily.
May 2, 2024
Routine
Score: 912 violations
6-1B - proper hot holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
9 ptsCorrected: YesRepeat: No
Observed individual portion cups of rice held below 135F in pass thru warmer. Observed pan of rice held below 135F on serving line steam table. Corrected on site by discarding both.
6-1C - proper cooling time and temperature
Regulation: 511-6-1.04(6)(d) - cooling (p)
9 ptsCorrected: YesRepeat: No
Observed deep pan of nacho cheese with lid stored in walk-in cooler at 45F. This was dated 5/1/24. Employees stated that this was leftover from yesterday. Corrected on-site by discarding. Discussed leaving items uncovered while they cool, stiring food to even out temperature, employing other rapid cooling methods such as ice baths, dividing foods into smaller portions.
Oct 27, 2023
Routine
Score: 911 violation
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed "Anytimers" brand pizza kits stored on cart at ambient temperature. Observed temperature of 63F. Product contains cheese and pepperoni type product. Packaging indicates that they should be kept refrigerated until served. Corrected onsite by moving to pass thru cooler. Facility will discard any remaining "Anytimers" pizza kits at the end of lunch service.