Stockbridge, Henry County

Captain D's

109 HWY 138 STOCKBRIDGE, GA 30281

Food
Latest score
85
May 15, 2026
City
Stockbridge
County
Henry
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 15, 2026

Routine

Score: 858 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed food thermometer in need of cleaning due to stuck on food debris. Manager discarded the food thermometer and replaced it with new, clean one.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed boxes of frozen desserts stored on the floor of the walk in freezer.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: Yes

Observed the ice machines water filter line leaking, causing water to pool on the floor.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed previous inspection report (A/91 from 12/4/2025) not posted. The inspection report that was posted was A/93 from 4/16/2025.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: NoRepeat: No

Observed cardboard boxes used as a trash bin in the food prep line. Trash bins must durable, nonabsorbent, and cleanable.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed interior surface of microwaves in need of cleaning. Observed cabinets under the dining room soda machine in need of a deep cleaning due to debris and sticky residue from the syrups.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)

1 ptsCorrected: NoRepeat: No

Observed trash bin in women's restroom without a lid cover.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed broken and missing floor tiles throughout the kitchen with water pooling inside of the spaces where missing tiles are. Observed dust accumulation on the wall and ceiling above the cook and prep line. Observed a hole in the wall and broken tiles in disrepair in the mop sink, as well as a ceiling tile missing above the mop sink. Observed debris on the floor in the walk in freezer. Observed baseboards in disrepair outside of the restroom area. Observed the long floor drain cover missing by the ice machine.

Dec 4, 2025

Routine

Score: 914 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed interior surface ice machine in the main kitchen with black and brown dirt build up under the lid.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed a leak in the cabinet underneath the drive thru soda machine causing a build up inside of the cabinet and water pooling onto the floor by the drive thru window and in front of the counter of the drive thru area.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed shelves with rust and paint chipping off in the reach in freezer by the cook line and reach in coolers in the main kitchen and drive thru. PIC was advised to have shelves repaint in food grade paint. Observed black mold-like build up and debris inside of the cabinets underneath the drive thru soda machine and dining room soda machine. Observed an out of order reach in cooler interior in need of cleaning in the main kitchen.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed water on the floors in front of the counter by the drive thru and by the drive thru window. This is due to a leak from the drive thru soda machine. Observed baseboard tiles in the mop sink in disrepair. Observed missing and broken floor tiles throughout the main kitchen. Stagnant water observed in between broken and missing tiles. Observed baseboards by the restrooms in disrepair. Observed the ceiling around the vent by the restrooms cracking and buckling.

Apr 16, 2025

Routine

Score: 935 violations

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Observed team members without hair restraints during food prep and cooking.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: NoRepeat: Yes

Observed walk in cooler door frame gasket in disrepair.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris in the microwave on the interior ceiling portion. Observed food debris build up on the sides of the fryer equipment. Observed food debris build up in the prep top cooler. Observed dust accumulating above the cook line.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: No

Observed damaged and missing tiles throughout the kitchen and in the mop sink. Observed standing water in between floor tiles. Regrouting is needed throughout the kitchen. Observed food debris underneath reach in freezers and fryers in the kitchen.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(2)(j) - heating, ventilation, air conditioning, system vents, designed to prevent contamination (c)

1 ptsCorrected: NoRepeat: No

Observed dust accumulation on the vent above the cook line.

Oct 9, 2024

Routine

Score: 889 violations

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: NoRepeat: No

Chemical spray bottle stored above food prep area in the main kitchen. Open container of degreaser stored on food prep table.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed manager and team members without proper hair restraints. Manager corrected on site.

12B - personal cleanliness

Regulation: 511-6-1-.03(5)(k)3 - hygienic practices

3 ptsCorrected: NoRepeat: No

Observed manager without bandage over unhealed wound.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

Observed ice scoop stored directly on soda machine.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed bag of gallon jugs stored directly on the floor in the chemical storage area.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: NoRepeat: Yes

Observed walk in freezer door gasket in disrepair.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Food prep areas with accumulation of food debris. Stuck on food debris in between fryer and reach in cooler in the main kitchen. Bottom of cabinet under dining soda machine with mold like substances.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)

1 ptsCorrected: NoRepeat: No

Women's restroom trash bin missing lid.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: Yes

Light bulb out in the walk-in cooler.

Apr 3, 2024

Routine

Score: 8410 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Large blue bucket of water stored in the handwashing sink. Handwashing sinks should only be used for washing hands only. Manager corrected on-site by removing the bucket from the hand sink (COS).

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed green beans in the steam well uncovered.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Observed mold like substances on interior surfaces of ice machine.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Sanitizer solution was 0ppm. Manager replaced empty sanitizer container (COS).

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)

3 ptsCorrected: NoRepeat: No

Observed dead bug in the walk in freezer and dining room floor.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(o) - equipment openings, closures and deflectors (c)

1 ptsCorrected: NoRepeat: No

Observed walk in cooler door with a gap at the bottom of the door, causing cool air to escape the cooler.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed water pooling in the bottom portion for the connecting reach in cooler and freezer at the front of the main kitchen. Observed food debris inside of the prep top cooler underneath the pull-up door. Observed old grease buildup on the exterior sides of the fryers. Observed mold like substances on exterior surfaces of the soda fountain machine in the drive thru. Observed tea and sugar residue on the counter by the drive thru window.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Observed missing drain plug on outside garbage receptable.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed dust on the vents and ceilings throughout the kitchen. Observed missing and damaged tiles throughout the kitchen with gray water inside of spaces where there are missing tiles. Observed food debris on dining room floors, specifically underneath dining tables.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: Yes

Light bulb out in the walk-in cooler. Light needs to be replaced immediately.

Sep 20, 2023

Routine

Score: 914 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed mold-like substances accumulating in ice machine interior located in the bac of the establishment.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: NoRepeat: No

Observed chemical sprays stored next to exposed single use cups and lips by the drink fountain in the drive thru area. Chemical sprays (3) stored next to fish batter in prep area by the front hand sink.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed dust on the vents and ceilings throughout the kitchen. Mold like substance on vent in front service area. Observed missing floor tiles in the front of the mop sink by the back door. Mop sink has excessive debris and needs to be cleaned immediately.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Light bulb out in the walk-in cooler. Light needs to be replaced immediately.