Apr 21, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Brunswick, Glynn County
Taqueria Revolucion Mobile
414 ALBANY ST BRUNSWICK, GA 31520
Food
Latest score
100
Apr 21, 2026
City
Brunswick
County
Glynn
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Oct 14, 2025
Routine
Score: 991 violation
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)
1 ptsCorrected: NoRepeat: No
Observed cracks on far back wall at the time of this inspection. CA: Walls must be enclosed or sealed
Apr 16, 2025
Routine
Score: 981 violation
16A - hot and cold water available; adequate pressure
Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)
2 ptsCorrected: NoRepeat: No
Observed that facility did not have hot water at the time of this inspection. CA: Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment.
Nov 4, 2024
Routine
Score: 991 violation
15B - warewashing facilities: installed, maintained, used; test strips
Regulation: 511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)
1 ptsCorrected: YesRepeat: No
Observed that facility did not have test strips for chlorine sanitizer at the time of this inspection. COS: EHS provided manager with some test trips to use while he gets more. CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.
Mar 15, 2024
Routine
Score: 904 violations
1-2B - certified food protection manager
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
4 ptsCorrected: NoRepeat: No
** BASE VIOLATION ** Observed facility with no current CFSM at the time of this inspection. CA: Manager stated he has taken the test and will send results to Glynn EH when he receives them.
8-2B - toxic substances properly identified, stored, used
Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)
4 ptsCorrected: YesRepeat: No
Observed sanitizer in all sani-buckets in an extremely high concentration at the time of this inspection. COS: Manager remade the sanitizer CA: Manager stated he will ensure sanitizer is tested every time it is made.
13A - posted: permit/inspection/choking poster/handwashing
1 ptsCorrected: NoRepeat: No
** BASE VIOLATION ** Observed facility did not have a copy of their inspection or permit visible at either the base or mobile at the time of this inspection. CA: Manager stated he will ensure permits and inspections will remain on the wall at both the base and mobile.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: YesRepeat: No
Observed single service trays and plates stored in a way that does not prevent contamination of the food contact surface at the time of this inspection. COS: Manager inverted the items. CA: Manager stated he will ensure these single service items will be properly stored.
Oct 26, 2023
Routine
Score: 942 violations
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)
3 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that the food truck "clean water hose" was being stored in an area outside with significant dust and debris around it. CA: Management stated that the hose would be cleaned and sanitized before further use and would be stored inside an area that allows for more protection from potential contamination.
Base Violation
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
3 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that the entrance door for the food truck has a significant gap located at the bottom of the door. CA: Management stated that the door will be repaired so that there is no gap and the door is tight fitting.