Mar 12, 2026
Routine
3055 NORTH POINT PKWY STE 500 ALPHARETTA, GA 30005
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed TCS foods in RIC with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at 41F or lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Observed no certified serve safe manager currently active inside of facility. CA: Advised PIC Food service establishments shall have in its employ a Certified Food Safety Manager to ensure food safety is being managed within the food service establishment during all hours of operation. Pf
Routine