Mar 26, 2026
Routine
Score: 961 violation
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
4 ptsCorrected: YesRepeat: No
Observed cheese dated for 30 days and other food date marked for 8 days. CA: Date marking should be consistent and no more than 7 days from first ingredient cooked/prepared. COS: pic discarded food and changed 8 days to 7 days on other food.