REX, Clayton County

WAFFLE HOUSE #2160

6542 HWY 42 REX, GA 30273

Food
Latest score
87
Aug 12, 2025
City
REX
County
Clayton
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Aug 12, 2025

Routine

Score: 872 violations

2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: YesRepeat: No

Observed employee touch hat, then prep chick breast in the grill with out changing cloves and washing hands. COS: Employee washed hand and discarded chicken.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed foods uncovered in reach in cooler. Advised PIC all foods shall be covered at all times. COS: PIC covered items.

Feb 10, 2025

Routine

Score: 873 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed hand sink with no paper towels. COS- paper towels were supplied at all times

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: Yes

Observed food contact surfaces of dishes stored clean w/ debris. Advised to clean to sight and touch

10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

Observed milk in coolers held past the use by date of 2/7/25 and 1/30/25. COS- milk was discarded

Jul 15, 2024

Routine

Score: 824 violations

6-1D - time as a public health control: procedures and records

Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)

9 ptsCorrected: NoRepeat: No

Observed raw shell eggs on time as a public health control with an inaccurate time stamp. Advised PIC when using TPHC the time stamp shall be accurate at all times. Advised to discard eggs.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed a scrub pad in the basin of the hand sink. Advised PIC hand sinks shall be accessible at all times and only used for hand washing. COS: PIC removed pad from the sink.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed encrusted food debris on pans and utensils in the drawer under the grill stored with clean utensils. Advised PIC all food contact surfaces shall be cleaned to sight & touch.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed door seals of two reach in coolers in the front food service area need to be replaced. Advised PIC all equipment components such as doors, seals, and hinges shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.

Jan 2, 2024

Routine

Score: 864 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods not cold holding at 41F or below. COS- PIC discarded foods

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: NoRepeat: No

Observed TCS foods not hot holding at 135F or above. PIC moved foods to be reheated

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed bottles of chemicals stored on shelf with bottles of syrups. COS- chemical bottles were removed

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed utensils stored in a container that is heavily soiled. Advised to clean