Morrow, Clayton County

Taco Bell #41217

1877 MT ZION ROAD MORROW, GA 30260

Food
Latest score
100
Oct 7, 2025
City
Morrow
County
Clayton
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 7, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 9, 2024

Routine

Score: 923 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed food contact surfaces of multiple single-service fry containers stored as clean but soiled with food debris and residue. Advised PIC that all food contact surfaces shall be cleaned to sight and touch. COS: PIC discarded single-service fry containers.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed a bulk container of diced tomatoes improperly cooling, tightly covered with lid, in the walk-in cooler. Advised PIC on proper cooling methods. COS: Food employee removed lid from the bulk container of bulk tomatoes in the walk-in cooler

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed multiple single-service straws and cup lids not protected from contamination and soiled from drinks near the freeze machine. Advised PIC Where they are not exposed to splash, dust, or other contamination. COS: PIC discarded straws and cup lids.

Nov 6, 2023

Routine

Score: 1000 violations
No violations recorded for this inspection.

Aug 7, 2023

Initial

Score: 1000 violations
No violations recorded for this inspection.

Jun 13, 2023

Issued Provisional Permit

Score: 911 violation

2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: YesRepeat: No

Observed food employee wipe down drink equipment with chemical wiping cloth changed gloves but did not wash hands, donned new gloves and initiated task that involved working with food (chicken wrap). Advised PIC after engaging in other activities that contaminate the hands or before donning gloves to initiate a task that involves working with food, food employees shall clean their hands. COS: Had food handler stop wash hands and don new gloves.