6000 N TERMINAL PKWY CONC C ATLANTA, GA 30320
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)
Observed pizzas on time as a public health control with incorrect time on wall log. Discussed time as a public health control
Routine
Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)
Observed facility using time as a public health control; without written procedures. Advised PIC when using TPHC, written procedures shall be provided and accessible at all times.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed microwave with heave encrusted debris on the interior. Advised to clean.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed TCS foods in a warmer hot holding below 135 degrees. Advised PIC TCS foods shall cold at 135 degrees or above. COS: PIC discarded pizza's.
Observed facility using time as a public health control without procedures/ records or time stamps. Advised PIC when using TPHC, written procedures shall be provided and accessible at all times. Advised to discard pizzas-COS pizzas were discarded.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed several TCS foods held above 41F. Advised PIC all TCS foods shall e held at 41F or below. Advised to turn coolers down to 38F.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed personal drinks stored on prep tables & in reach in freezer. Advised to designate area for personal belongings.