ATLANTA, Clayton County

Taco Bell- Atrium SE

6000 N TERMINAL PKWY ATRIUM F4 ATLANTA, GA 30320

Food

Latest score

Dec 15, 2025

City

ATLANTA

County

Clayton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 15, 2025

Routine

Score: 934 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Observed CFSM obstructed by wall not in public view. Advised PIC CFSM shall be on public display.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed Inspection report obstructed by wall not in public view. Advised PIC Inspection report shall be posted on public display.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Observed permit not posted in public view, obstructed by wall. Advised PIC permit shall be conspicuous to public.

17D - adequate ventilation and lighting; designated areas used

1 ptsCorrected: YesRepeat: Yes

Observed backpack on prep counter in main kitchen. Advised PIC to use lockers or suitable area for employee possessions. COS: PIC relocated backpack.

Nov 22, 2024

Routine

Score: 983 violations

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15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Observed hand sink out of order. Advised all equipment shall be in good repair.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed no testing strips. Advised to have correct testing strips for sanitizer.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Observed personal belongings on food contact surface. Advised to designate area.

Nov 9, 2023

Routine

Score: 902 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observe missing paper towels @ back handwashing sink. Advised PIC that all handwash sinks shall be adequately supplied with paper towels at all times. COS: PIC had food employee supply back hand wash sink with paper towels.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: Yes

Observed food contact surfaces of squeeze bottles, and multiple ladles stored as clean with old food debris and residue. Also observed food contact surface of ice machine panel with black residue. Advised PIC that all food contact surfaces shall be clean to sight and touch. COS: PIC moved ladles to dish machine area to be cleaned to sight and touch.

Aug 7, 2023

Initial

Score: 942 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed black substance on food contact surface of ice machine. Advised to clean

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed leak at pipe of front handsink. Advised to repair