ATLANTA, Clayton County

POPEYES CONC D

6000 N TERMINAL PKWY CONC D ATLANTA, GA 30320

Food

Latest score

Jun 3, 2026

City

ATLANTA

County

Clayton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 3, 2026

Routine

Score: 873 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods cold holding above 41F in the WIC. CA: All TCS foods shall cold hold at 41F or below. COS: Foods re-located to the walk in freezer.

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods hot holding below in the front food service heat lamp. CA: Alls TCS foods shall hot hold at 135F or higher. COS: Chicken was re-heated to 165F.

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: No

Observed facility operating w/o allergen awareness training for employees. CA: All food employees shall have allergen awareness training provided which shall include signs & symptoms for allergic reactions.

Dec 12, 2025

Routine

Score: 961 violation

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed mop and mop bucket blocking back hand wash sink. Advised PIC that all hand wash sinks shall be maintained so that it is easily accessible. COS: PIC removed mop and mop bucket from back hand sink.

Jun 9, 2025

Routine

Score: 911 violation

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6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods not hot holding at 135F or above. COS- PIC discarded

Nov 4, 2024

Routine

Score: 923 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed food particles in the basin of the hand sink. Advised PIC all hand sinks shall be only used for hand washing. COS: PIC removed particles from hand sinks.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed rice cooling on the counter @ room temperature. Also, observed Cajun rice cooling in the walk-in cooler with the lid on tight. COS: Item were properly cooled, Lids removed & rice moved to the walk-in cooler.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed the most recent inspection report not posted. Advised PIC the most recent inspection shall be posted at all times.

Mar 22, 2024

Initial

Score: 1000 violations

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No violations recorded for this inspection.

Jan 17, 2024

Issued Provisional Permit

Score: 1000 violations

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No violations recorded for this inspection.