Woodstock, Cherokee County

Tropical Smoothie Cafe

289 RIDGEWALK PKWY STE 100 WOODSTOCK, GA 30188

Food
Latest score
97
Jan 15, 2026
City
Woodstock
County
Cherokee
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 15, 2026

Routine

Score: 972 violations

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed plumbing leak to water pump on far counter. Repair leak and clean out area.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Walk in cooler condenser leaking. Service walk in cooler condenser so condensation properly drains.

Apr 4, 2025

Routine

Score: 833 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed Kale/Apple salad individually packaged in prep cooler at 47F, second row was 43F. (Individually packaged in cambro in top of prep cooler above cool line) Hummus in prep cooler was at 43F. Also noted walk in cooler rice and beans 42F and cooler ambent temp was 42. Adjust storage procedures so that TCS foods are maintained at 41F or below at all times besides when cooling, cooking or actively processing.

COS: Discarding

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed blenders being rinsed between uses and asked the frequency they are washed. Staff stated that all blenders are washed at the end of every day. In use utensils must be wash/rinsed/sanitized every 4 hours.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Observed employee preparing food without wearing hair restraints. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets, hats or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch.

Apr 7, 2024

Routine

Score: 971 violation

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed employees preparing food without wearing hair restraints. Person in charge stated that they do not have hair restraints. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch.

Hair restraints must be provided.