2311 HABERSHAM ST SAVANNAH, GA 31401
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Observed debris inside reach-in cooler and build-up on gaskets of coolers.
RCA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Routine
Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)
Observed an opened can of tomatoes stored inside the reach-in cooler to have a heavy mold-like substance.
CA/COS: Instructed staff to discard the opened can of tomatoes.
RCA: Food shall be safe, unadulterated, and honestly presented.
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed a box of ketchup and unopened cans of tomatoes stored under the counter. Observed a container of falafel mix stored on the floor in front of the reach-in freezer.
RCA: Food and single-service items shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed a build-up of debris on dry storage containers, underneath grill, and on outside and inside of reach-in and prep-top coolers.
RCA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed containers of Greek Yogurt cold-holding at 64F. Observed ambient temperature reading of 65F. COS: PIC discarded all TCS foods in unit and will have unit serviced before placing TCS items back in cooler.
Regulation: 511-6-1.03(3)(c) - certification documentation (pf)
Observed expired CFSM certificate displayed. RCA: A CFSM certificate which has expired, been revoked or suspended shall not be posted in the food service establishment.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed a build-up of debris on dry storage containers, underneath grill, and on outside and inside of reach-in and prep-top coolers. RCA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed build-up of food debris inside of the reach-in cooler and reach-in freezer.
RCA: RCA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.