Garden City, Chatham County

Holy Pie! Pizzaria

1450 DEAN FOREST RD STE E GARDEN CITY, GA 31405

Food

Latest score

Feb 25, 2026

City

Garden City

County

Chatham

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 25, 2026

Routine

Score: 973 violations

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16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed prep sink leaking at the cold water knob.

RCA: Ensure all plumbing fixtures are in good repair at all times.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(f) - prohibitions, cleaned & sanitized equipment, utensils & laundered linens (c)

1 ptsCorrected: NoRepeat: No

Observed a bag of cleaned linens stored on closed toilet room floor while a bottle of squeeze bottles store in the toilet room shelf.

RCA: Ensure to store equipment and cleaned linens at least 6 inches off the floor and away from the toilet rooms.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed boxes of food service gloves stored in the closed restroom.

RCA: Ensure to store food service items away from toilet rooms at all times.

May 14, 2025

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed that facility did not have any sanitizer available at time of inspection. COS neighboring Holy Pie! Pizzaria provided them with sanitizer from another store; Facility then washed, rinsed, and sanitized utensils, pans, and food contact surfaces.

Aug 27, 2024

Routine

Score: 952 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed steel wool in the rear handsink. (COS- PIC removed steel wool from the hand sink.) Advised PIC to ensure all hand sinks are used for hand washing only.

Also observed the front hand sink is blocked by a prep table. (COS- PIC moved prep table where the hand sink is now accessible.) Advised PIC to ensure all hand sinks are accessible at all times.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed wrapped pizza boxes stored on the restroom floor. Advised PIC to ensure all single use items are stored at least 6 inches off the floor at all times.

Sep 5, 2023

Routine

Score: 962 violations

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11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed pasta, cooked earlier today, stored in a deep, plastic container. Advised PIC to cool pasta in shallow, metal containers or in an ice bath and to monitor temperatures regularly.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed pans stacked on storage rack while wet. Advised PIC to allow pans and other equipment to air-dry before stacking.