METTER, Candler County

Bevricks Char House Grille

1055 FORTNER RD METTER, GA 30439

Food

Latest score

Feb 11, 2026

City

METTER

County

Candler

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 11, 2026

Routine

Score: 924 violations

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed partially drank cups stored on top of the dish machine. COS Employee drinks were thrown out. CA Employees must drink from single use cups with lids and straws

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed paper towels missing from the hand washing sink in the steak cutting cooler. COS Paper towels were placed at the sink.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Observed food handler in the back kitchen preparing foods with bracelets on.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed scoop handle stored in the container of sugar. COS Scoop handle taken out of the product

Jul 30, 2025

Routine

Score: 913 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed the handwashing sink blocked in the front kitchen with carts. COS Carts moved away from the hand washing sink.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed bag of okra & hush puppies open in the reach in freezer.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Observed cup stored on bucket in front kitchen near prepped BBQ & reese cup in the back kitchen reach in freezer.

Jan 27, 2025

Routine

Score: 972 violations

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16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed build-up in a floor drain grate. CA: clean

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed foods and debris inside of RICs. CA: Clean units.

Jul 22, 2024

Routine

Score: 882 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: Yes

Observed multiple TCS foods cold holding above 41F on the salad bar. COS: Foods discarded.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: YesRepeat: No

Observed salad bar not operating properly. COS: PIC called mechanic to fix unit. Mechanic found a freon leak in unit and fix the unit during the inspection.

Jan 29, 2024

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed chicken salad, chopped boiled eggs, & cottage cheese cold holding at temps above 41F at the cold bar. COS: PIC discarded foods.

Jul 24, 2023

Routine

Score: 942 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(a) - standards of identity (c)

3 ptsCorrected: NoRepeat: Yes

Observed white container of sugar not labeled of what the contents were.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

Observed plastic condiment cup used as a scoop in the seasoning.