3 Burritos Mexican Taqueria

The chlorine bleach sanitizer concentration was over 50ppm. The sanitizer solution was diluted to 50ppm.

Steak was thawing in the meat sink without running water. Meat must thaw under running water or another approved method. The meat was placed in the walk in cooler to thaw.

Single use lard containers were being reused to store beans. Single use containers must be discarded or recycled after use. Only food grade containers that are made to be reused can be used to store food.

A grocery bag was used to store ground meat. Only approved food grade containers may be used to store food.

A splash guard is required between the vegetable prep sink and the meat sink. Place a splash guard between the vegetable prep sink and the meat sink.

Wet, in use, wiping cloths were stored on the drain boards and not in sanitizer water. All wet, in use, wiping cloths must be stored in proper strength sanitizer water.

A cup was used to dispense bulk spices. A scoop with a handle must be used to dispense bulk food products.

Shell eggs were stored over washed vegetables and unwashed radishes were stored over diced tomatoes in the walk in cooler. Ready to eat foods must be stored over unwashed produce and unwashed produce must be stored over raw animal proteins. The shell eggs were moved to the shelf below the unwashed produce and all of the ready to eat food items were placed on the shelf above the unwashed produce. Review the food storage hierarchy sheet.

Fish was stored in the grill prep cooler with an intact vacuum seal. The vacuum pack must be cut prior to or immediately after thawing.

Shrimp was observed thawing in a sink full of water. Approved thawing methods must be used, for example: under running water and in the walk in cooler.

Multiple flies were observed in the kitchen. Contact a pest control operator to assist in the reduction of flies.

Dishes were stacked wet after washing. The dishes must be air dried before stacking.

Single use plastic containers were being reused to store food products. The single use plastic containers may only be used once and then discarded.