May 15, 2026
Routine - Food
Inspection Completed - No Further Action
213 MASON AVE, Daytona Beach, FL 32117
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
Basic - Standing water in front of walk in freezer door.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -all TCS foods in sandwich cooler greater than 41°f. Tuna salad 52°f, beef 50°f, chicken 51°f, turkey 52°f, ham 50°f. All items in cooler 2 hours. Operator moved items to other cooler. Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site Warning
Basic - Cleaned and sanitized equipment or utensils not properly stored. -clean lids stored under soap dispenser. Corrected On-Site Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
Basic - Interior of microwave soiled.
Routine - Food
Inspection Completed - No Further Action
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink in prep area.