DAYTONA BCH, Volusia County

STAND #3

2987 BELLEVUE RD, DAYTONA BCH, FL 32124

FoodSeating
Latest violations
4
1 High Priority
Dec 5, 2025
City
DAYTONA BCH
County
Volusia
Status
Current / Active
Inspections
15

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 5, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

08A-05-6

Detail 24230563

High Priority - Raw animal food egg mix stored over/not properly separated from ready-to-eat food. Corrected On-Site

22-02-4

Detail 24230565

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener

51-11-4

Detail 24230566

Basic - Carbon dioxide/helium tanks not adequately secured. -by soda boxes and outside

40-06-5

Detail 24230564

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purse ,keys ,phone and bottle of water Corrected On-Site

Oct 3, 2025

Routine - Food

Emergency Order Callback Complied

No violations recorded for this inspection.

Oct 3, 2025

Routine - Food

Emergency order recommended

High Priority: 3Intermediate: 1Basic: 1Total: 5

35A-04-4

Detail 24087634

High Priority - Rodent activity present as evidenced by rodent droppings found. -4 droppings on shelf under front counter -1 dropping on floor next to oven -appropriate 4 droppings on floor behind oven mixed in with debris -1 dropping on floor by air handler Employees currently cleaning Admin Complaint

03A-03-5

Detail 24087635

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Corrected On-Site

03A-02-5

Detail 24087632

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pooled eggs 60f less than four hours,placed in cooler

11-26-1

Detail 24087633

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site

36-22-4

Detail 24087636

Basic - Floor area(s) covered with standing water. -next to portable AC unit

Apr 24, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 18, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 2Basic: 4Total: 9

08A-20-5

Detail 23716971

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -walk-in cooler: raw ground beef stored above raw bacon on black shelves, operator reorganized walk-in cooler Corrected On-Site Warning

08A-17-6

Detail 23716974

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. -raw philly beef and raw chicken stored over fries and onion rings, operator reorganized reach-in freezer Corrected On-Site Warning

35A-04-4

Detail 23716972

High Priority - Rodent activity present as evidenced by rodent droppings found. -2 rodent droppings on floor in dry storage room, operator cleaned and removed Corrected On-Site Repeat Violation Warning

22-02-4

Detail 23716976

Intermediate - Food-contact surface soiled with food debris. -white cutting boards stained Warning

05-08-4

Detail 23716970

Intermediate - No probe thermometer provided to measure temperature of food products. -operator's probe thermometer battery is dead Warning

35A-03-4

Detail 23716973

Basic - Dead roaches on premises. -2 on floor in dry storage room, operator cleaned and removed Corrected On-Site Repeat Violation Warning

36-73-4

Detail 23716968

Basic - Floor soiled/has accumulation of debris. -walk-in cooler Repeat Violation Warning

51-13-4

Detail 23716969

Basic - No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster Corrective Action Taken Warning

29-49-6

Detail 23716975

Basic - Standing water in bottom of reach-in-cooler. Warning

Nov 25, 2024

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 23381577

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -slicer guard Warning - From follow-up inspection 2024-11-23: Time Extended - From follow-up inspection 2024-11-25: Time Extended

36-73-4

Detail 23381579

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -walk in cooler Warning - From follow-up inspection 2024-11-23: Time Extended - From follow-up inspection 2024-11-25: Time Extended

23-03-4

Detail 23381578

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves soiled and rusted in walk in cooler Warning - From follow-up inspection 2024-11-23: Time Extended - From follow-up inspection 2024-11-25: Per manager ordering new shelves Time Extended

Nov 23, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 3Total: 4

22-02-4

Detail 23381088

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -slicer guard Warning - From follow-up inspection 2024-11-23: Time Extended

35A-03-4

Detail 23381091

Basic - - From initial inspection : Basic - Dead roaches on premises. -Approximately 30 dead roaches on glue trap in storage room -2 dead roaches on shelves in storage room -2 dead roaches on brown electrical box in storage room -3 dead roaches on floor in storage room by air handler -approximately 16 dead roaches on glue trap on shelf under microwave -1 dead roach in cabinet above 2 compartment Per employee pest control was here last week. Warning - From follow-up inspection 2024-11-23: 1 live roach on storage room floor. -1 live roach on floor next cooler Time Extended

36-73-4

Detail 23381090

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -walk in cooler Warning - From follow-up inspection 2024-11-23: Time Extended

23-03-4

Detail 23381089

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves soiled and rusted in walk in cooler Warning - From follow-up inspection 2024-11-23: Time Extended

Nov 22, 2024

Routine - Food

Warning Issued

High Priority: 3Intermediate: 2Basic: 5Total: 10

22-48-5

Detail 23380493

High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Corrected On-Site Warning

08A-02-6

Detail 23380489

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -raw hamburger over ready to eat chicken -raw egg over ready to eat food Corrected On-Site Warning

35A-04-4

Detail 23380490

High Priority - Rodent activity present as evidenced by rodent droppings found. -1 rodent droppings on shelf in storage room -1 rodent droppings on floor in storage room -1 rodent droppings on floor in oven room next to white pallet Warning

22-02-4

Detail 23380494

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -slicer guard Warning

02B-02-5

Detail 23380487

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Employee found and placed in area customer can see advisory Corrected On-Site Warning

51-11-4

Detail 23380492

Basic - Carbon dioxide/helium tanks not adequately secured. Warning

35A-03-4

Detail 23380491

Basic - Dead roaches on premises. -Approximately 30 dead roaches on glue trap in storage room -2 dead roaches on shelves in storage room -2 dead roaches on brown electrical box in storage room -3 dead roaches on floor in storage room by air handler -approximately 16 dead roaches on glue trap on shelf under microwave -1 dead roach in cabinet above 2 compartment Per employee pest control was here last week. Warning

12B-13-4

Detail 23380488

Basic - Employee beverage container in a cold holding unit with food to be served to customers. Warning

36-73-4

Detail 23380486

Basic - Floor soiled/has accumulation of debris. -walk in cooler Warning

23-03-4

Detail 23380485

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves soiled and rusted in walk in cooler Warning

May 31, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 2Total: 5

22-02-4

Detail 22903549

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of microwave has a light accumulation of grease and food debris

31B-02-4

Detail 22903545

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink across from flat-top grill, operator installed paper towels Corrected On-Site

53B-13-5

Detail 22903548

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Steve and Kanani

51-13-4

Detail 22903547

Basic - No Heimlich maneuver/choking sign posted. -operator states he has copies in office and will post Repeat Violation

23-03-4

Detail 22903546

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan covers have an accumulation of dust/debris.

Dec 1, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

08A-02-6

Detail 22477457

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -raw chicken over fries in tall white reach-in freezer, operator reorganized reach-in freezer Corrected On-Site

53B-14-5

Detail 22477458

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Pam expired 5/6/2023 Repeat Violation

51-13-4

Detail 22477456

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator postedRepeat Violation Corrected On-Site Repeat Violation

May 12, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 2Total: 5

29-42-4

Detail 21991989

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Corrected On-Site Repeat Violation

22-02-4

Detail 21991990

Intermediate - Food-contact surface soiled with food debris. -meat slicer has a light accumulation of food debris

53B-14-5

Detail 21991988

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Pam

36-73-4

Detail 21991992

Basic - Floor soiled/has accumulation of food debris in walk-in cooler.

51-13-4

Detail 21991991

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking poster, operator posted Corrected On-Site

Nov 18, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 2Total: 5

08A-05-6

Detail 21581890

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw pooled eggs stored above whipped cream in reach in cooler

29-42-4

Detail 21581891

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

02C-02-5

Detail 21581893

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -chicken salad, per operator prepared last Sunday

24-06-4

Detail 21581892

Basic - Clean utensils or equipment stored on dirty shelf. -ice scoops in rear storage area

23-03-4

Detail 21581894

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler fan covers solid

Apr 22, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 8, 2022

Routine - Food

Warning Issued

High Priority: 4Intermediate: 1Basic: 6Total: 11

08A-08-5

Detail 20995937

High Priority - Raw animal food stored in same container as ready-to-eat food. -Raw beef over cooked chicken Warning

03A-02-5

Detail 20995935

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Onion and peppers 63f less than 4 hours Placed on grill Ham 46f,diced chicken 46f,sliced cheese 46f Corrective Action Taken Warning

41-10-4

Detail 20995931

High Priority - Toxic substance/chemical improperly stored. -raid stored by oats Corrected On-Site Warning

29-34-4

Detail 20995934

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -hose attached to faucet on dish sink Warning

02B-01-5

Detail 20995932

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. - Not able view by customer was sitting on counter by coffee machine Corrected On-Site Warning

51-11-4

Detail 20995938

Basic - Carbon dioxide/helium tanks not adequately secured. -tank in rear prep area not secured Corrected On-Site Warning

40-06-5

Detail 20995936

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on food storage shelf Corrected On-Site Warning

08B-38-4

Detail 20995933

Basic - Food stored on floor. -can of beans on floor in storage room Warning

23-03-4

Detail 20995939

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler shelves soiled and rusted Warning

29-08-4

Detail 20995940

Basic - Plumbing system in disrepair. -pipe not attached under mopsink. Warning

36-10-4

Detail 20995941

Basic - Worn, torn and/or soiled floors/carpeting. -walk in cooler floor soiled with food debris. Warning

Dec 17, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 8Total: 11

01B-01-4

Detail 20734400

High Priority - Dented/rusted cans present. See stop sale. -3 dented cans of pizza sauce

14-15-4

Detail 20734398

High Priority - Nonfood-grade containers used for food storage - direct contact with food. -sugar stored in orange buckets

22-02-4

Detail 20734408

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener

14-01-5

Detail 20734406

Basic - Bowl or other container with no handle used to dispense food. -cup in sugar container Corrected On-Site

14-11-4

Detail 20734407

Basic - Equipment in poor repair. -Walk in cooler door

08B-47-4

Detail 20734403

Basic - Food not stored at least 6 inches off of the floor in walk in cooler. -onions in walk in cooler -mixed peppers in walk in cooler -smoked Turkey drums in walk in cooler -case of whole tomatoes in walk in cooler

08B-38-4

Detail 20734405

Basic - Food stored on floor. -jugs of oil in back prep area

33-15-4

Detail 20734401

Basic - Garbage can located outside has no lid or lid open/broken.

23-03-4

Detail 20734399

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler shelves

29-03-4

Detail 20734402

Basic - Water draining onto floor surface. -water draining directly onto floor beneath mop sink.

02D-01-5

Detail 20734404

Basic - Working containers of food removed from original container not identified by common name. -Back up cups of sugar not labeled.