Lake Panasoffkee, Sumter County

FAT BOYZ BBQ RESTAURANT

2006 N COUNTY RD 470, Lake Panasoffkee, FL 33538

FoodSeating
Latest violations
3
1 High Priority
Aug 27, 2024
City
Lake Panasoffkee
County
Sumter
Status
Ownership Changed
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 27, 2024

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-17-3

Detail 23098344

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/24 Admin Complaint - From follow-up inspection 2024-08-27: Operator states he had been unable to renew license Admin Complaint

53A-02-7

Detail 23098343

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Owner Valoree - From follow-up inspection 2024-08-27: Operator has not taken certified food manager test Admin Complaint

29-08-4

Detail 23098345

Basic - - From initial inspection : Basic - Plumbing system in disrepair. No pipe hooked up to mop sink. Water draining onto ground. - From follow-up inspection 2024-08-27: Admin Complaint

Jun 13, 2024

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-17-3

Detail 22927243

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/24 Admin Complaint

53A-02-7

Detail 22927242

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Owner Valoree

29-08-4

Detail 22927241

Basic - Plumbing system in disrepair. No pipe hooked up to mop sink. Water draining onto ground.

Sep 28, 2023

Complaint Full

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 5Total: 9

08A-05-6

Detail 22325057

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over kielbasa in reach in cooler. Operator corrected shelves. Corrected On-Site

29-34-4

Detail 22325050

High Priority - Vacuum breaker missing at splitter added to 3 compartment sink.

31A-10-4

Detail 22325054

Intermediate - Equipment drain line draining into handwash sink. Ice machine in room with 3 compartment sink

31B-02-4

Detail 22325051

Intermediate - No paper towels or soap provided at handwash sink in cook line area. Operator refilled dispensers. Corrected On-Site

13-03-4

Detail 22325052

Basic - Employee with no hair restraint while engaging in food preparation. Employee in cook line area

36-17-5

Detail 22325049

Basic - Floor tiles missing and/or in disrepair. Multiple tiles in room with 3 compartment sink

33-23-4

Detail 22325056

Basic - Grease receptacle not on proper pad/nonabsorbent surface. Repeat Violation

27-10-4

Detail 22325055

Basic - No hot running water at mop sink. Repeat Violation

06-01-5

Detail 22325053

Basic - Time/temperature control for safety food thawed in an improper manner. Frozen chicken wings in standing cold water in sink at cook line. Operator turned cool running water on. Corrected On-Site

45-02-4

Detail 22325058

Portable fire extinguisher gauge in red zone. For reporting purposes only. Next to hand wash sink at front counter Repeat Violation

Jun 28, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 3Total: 3

33-23-4

Detail 22090903

Basic - Grease receptacle not on proper pad/nonabsorbent surface.

27-10-4

Detail 22090905

Basic - No hot running water at mop sink.

29-08-4

Detail 22090902

Basic - Plumbing system in disrepair. Mop sink draining onto ground

45-02-4

Detail 22090904

Portable fire extinguisher gauge in red zone. For reporting purposes only. In front counter area