Apr 22, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Port St. Lucie, St. Lucie County
WENDY'S 11354
2210 SW GATLIN BLVD, Port St. Lucie, FL 34953
FoodSeating
Latest violations
0
No violations
Apr 22, 2026
City
Port St. Lucie
County
St. Lucie
Status
Current / Active
Inspections
19
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Dec 4, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Jun 25, 2025
Routine - Food
Call Back - Complied
High Priority: 1Total: 1
35A-02-7
High Priority - - From initial inspection : High Priority - 1 Live, small flying insects found in kitchen area. Manager removed on site. Corrected On-Site - From follow-up inspection 2025-06-25: 1 live activity. Employee actively trying to remove. Next unannounced. Time Extended
Jun 17, 2025
Routine - Food
Warning Issued
High Priority: 2Total: 2
35A-02-7
High Priority - 1 Live, small flying insects found in kitchen area. Manager removed on site. Corrected On-Site
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Found at 0 ppm. Manager added sanitizer. Reran 2 more times. Found at 0 ppm. Manager will call to get serviced and will set up three compartment sink. Repeat Violation Warning
Apr 14, 2025
Complaint Full
Call Back - Complied
No violations recorded for this inspection.
Apr 3, 2025
Complaint Full
Warning Issued
High Priority: 1Basic: 1Total: 2
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Found at 0 ppm. Manager added sanitizer, reran machine and found at 0 ppm. Manager informed staff to use three compartment sink until dish machine is serviced. Corrective Action Taken Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food found in microwave used for customers. Manager removed food container, educated employee, and sanitized interior of microwave. Corrected On-Site
Nov 13, 2024
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 4Total: 5
35A-02-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly. Got delivery this morning, door had been open.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
16-15-4
Basic - Accumulation of debris on drainboards or equivalent. Manager had employee clean it. Corrected On-Site
12B-13-4
Basic - Employee food in a cold holding unit with food to be served to customers. Not segregated from restaurants food Corrected On-Site
33-16-4
Basic - Open dumpster lid.
May 10, 2024
Complaint Full
Call Back - Complied
No violations recorded for this inspection.
May 8, 2024
Complaint Full
Call Back - Admin. complaint recommended
High Priority: 1Total: 1
35A-05-4
High Priority - - From initial inspection : High Priority - 1 Roach activity present on dishwasher. Manager killed it on-site. Corrected On-Site - From follow-up inspection 2024-05-03: 3 live roaches. 2 removed by Manager on site. Time Extended Corrective Action Taken - From follow-up inspection 2024-05-07: 1 live roach found. DM removed on-site. Admin Complaint Corrected On-Site - From follow-up inspection 2024-05-08: 1 live roach on dishwasher. Removed by DM on site. Spoke with Derek, Immediate AC and next day Callback. Admin Complaint Corrected On-Site
May 7, 2024
Complaint Full
Call Back - Admin. complaint recommended
High Priority: 1Total: 1
35A-05-4
High Priority - - From initial inspection : High Priority - 1 Roach activity present on dishwasher. Manager killed it on-site. Corrected On-Site - From follow-up inspection 2024-05-03: 3 live roaches. 2 removed by Manager on site. Time Extended Corrective Action Taken - From follow-up inspection 2024-05-07: 1 live roach found. DM removed on-site. Admin Complaint Corrected On-Site
May 3, 2024
Complaint Full
Call Back - Extension given, pending
High Priority: 1Total: 1
35A-05-4
High Priority - - From initial inspection : High Priority - 1 Roach activity present on dishwasher. Manager killed it on-site. Corrected On-Site - From follow-up inspection 2024-05-03: 3 live roaches. 2 removed by Manager on site. Time Extended Corrective Action Taken
May 1, 2024
Complaint Full
Warning Issued
High Priority: 5Basic: 1Total: 6
35A-02-6
High Priority - 1 Live, small flying insects near office/ food storage area. Warning
35A-05-4
High Priority - 1 Roach activity present on dishwasher. Manager killed it on-site. Corrected On-Site
22-49-4
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Manager refilled sanitizer. Rechecked sanitizer 100 ppm. Corrected On-Site
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut lettuce 47f place on line with 30 mins. Employee timed marked. In walk in cooler slice cheese 46f cold holding, lettuce 47f cold holding, manager states cooler door was left open. rechecked cut lettuce 42f cold holding, cheese 41f cold holding Corrected On-Site
03E-02-5
High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili placed at 8am found at 102f reheating. Manager discarded product. Corrected On-Site
35A-03-4
Basic - 1 Dead roach found under coffee station. Manager removed on-site. Corrected On-Site
Mar 5, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink at front counter. Informed Manager. Corrected On-Site
29-19-4
Basic - Standing water in floor drain/floor drain draining very slowly. Informed Manager. Stated have a work order for fix/repair.
21-08-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer on cooks line, 0 ppm first test. Informed manager. Changed solution, 200 ppm second test. Corrected On-Site
Oct 20, 2023
Routine - Food
Inspection Completed - No Further Action
Basic: 4Total: 4
14-11-5
Basic - Equipment in poor repair. Microwave not operating.
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Reported to manager. Clean and Sanitized at time. Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with beverage and food. Bottom of beverage cooler and tall freezer. Corrected On-Site
21-44-1
Basic - Sanitizer bucket stored empty with cloth. Informed manager. Corrected On-Site
Mar 14, 2023
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
12B-02-4
Basic - Employee eating in a food preparation or other restricted area.
Oct 27, 2022
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
16-21-4
Basic - Accumulation of debris on exterior of warewashing machine. Corrected On-Site
16-55-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer not dispensing. 0 ppm must use 3 compartment sink. Manager has a call in to company to come and fix
Aug 26, 2022
Complaint Full
Emergency Order Callback Complied
Basic: 2Total: 2
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Refrigerator in drive thru does not properly close only non tcs foods stored in cooler at this time - From follow-up inspection 2022-08-26: Time Extended
29-11-4
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Faucet behind cashier Warning - From follow-up inspection 2022-08-26: Time Extended
Aug 26, 2022
Complaint Full
Emergency order recommended
High Priority: 1Basic: 4Total: 5
35A-05-4
High Priority - Roach activity present as evidenced by live roaches found. 2 live in cabinet behind front counter only storage of receipt paper in cabinet . 2 in cabinet with coffee and tea bags stored in it. Manager killed roaches. employees Have cleaned and sanitized cabinets. Everything has been removed from cabinet Manager disposed of tea and coffee bags Corrective Action Taken Warning
35A-03-4
Basic - Dead roaches on premises. 8 dead in cabinet behind front cabinet only register receipt tape stored in cabinet at this time. 2 dead in cabinet with coffee and tea bags stored in it. employees have cleaned and sanitized cabinets and removed everything Manager disposed of tea and coffee bags Warning
14-11-5
Basic - Equipment in poor repair. Refrigerator in drive thru does not properly close only non tcs foods stored in cooler at this time
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In front cooler Corrected On-Site Warning
29-11-4
Basic - Water leaking from pipe and/or faucet/handle. Faucet behind cashier Warning
Apr 20, 2022
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Total: 1
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Manager placed one on mop hose Corrected On-Site