Port St. Lucie, St. Lucie County

WENDY'S 2068

1790 SW ST LUCIE W BLVD, Port St. Lucie, FL 34986

FoodSeating
Latest violations
0
No violations
Jan 27, 2026
City
Port St. Lucie
County
St. Lucie
Status
Current / Active
Inspections
13

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 27, 2026

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 6, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

35A-02-7

Detail 23933650

High Priority - 1 Live, small flying insects found flying on floor near ware washing area. Manager killed flying insects. Corrected On-Site

22-08-4

Detail 23933651

Basic - Interior of microwave has accumulation of black substance/grease/food debris. Manager removed cover to get cleaned. Corrective Action Taken

29-49-6

Detail 23933652

Basic - Standing water in bottom of reach-in-cooler. Under raw egg cooler.

Apr 9, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 22, 2024

Routine - Food

Call Back - Complied

High Priority: 1Total: 1

29-34-4

Detail 23378501

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter at mop sink. Informed Manager. Warning - From follow-up inspection 2024-11-22: Employee attempted to remove splitter until vacuum breakers are obtained but unable to remove. Time Extended Corrective Action Taken

Sep 23, 2024

Routine - Food

Warning Issued

High Priority: 1Basic: 6Total: 7

29-34-4

Detail 23165832

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter at mop sink. Informed Manager. Warning

36-36-4

Detail 23165834

Basic - Ceiling tile missing. Found above employee only door in lobby area. Warning

36-32-5

Detail 23165837

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile above displayed menu board. Ceiling/roof tile actively leaking above displayed menu board manager stated it started leaking this morning, work order is in place. Manager covered station with plastic and water is leaking into container. Corrective Action Taken Warning

36-03-4

Detail 23165833

Basic - Cove molding at floor/wall juncture broken/missing. In Men's bathroom. Warning

16-55-4

Detail 23165835

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Manager ran dish machine, found at 0 ppm. Manager stated dish machine is not working, has called to be serviced, and they are using three-compartment sink until fixed. Manager placed do not use sign on dish machine. Corrective Action Taken Warning

24-08-4

Detail 23165836

Basic - Equipment and utensils not properly air-dried - wet nesting. Manager removed wet nesting off pans and plastic containers. Corrected On-Site Warning

14-11-5

Detail 23165831

Basic - Equipment in poor repair. Door frame missing from reach in freezer next to fryers. Warning

Mar 15, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

22-41-4

Detail 22721861

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm manager refilled now 50 ppm Corrected On-Site

16-21-4

Detail 22721862

Basic - Accumulation of debris on exterior of warewashing machine.

24-08-4

Detail 22721863

Basic - Equipment and utensils not properly air-dried - wet nesting.

Nov 27, 2023

Complaint Partial

Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 5, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 3, 2023

Routine - Food

Warning Issued

High Priority: 1Total: 1

03A-02-5

Detail 22334802

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burgers 56f cold holding, cheese sliced 56f cold holding , chicken diced 53f cold holding, received delivery manager had taken morning temperatures and advised to rapid chill Warning

Feb 20, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

24-05-4

Detail 21793714

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket Corrected On-Site

Sep 9, 2022

Routine - Food

Call Back - Complied

Basic: 2Total: 2

16-55-4

Detail 21341510

Basic - - From initial inspection : Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer is not working properly. - From follow-up inspection 2022-09-09: Triple sink at 30 ppm quat. Time Extended

13-07-4

Detail 21341509

Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - From follow-up inspection 2022-09-09: Cook wearing watch. Time Extended

Jul 5, 2022

Routine - Food

Warning Issued

Intermediate: 2Basic: 4Total: 6

53A-05-6

Detail 21166402

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Maria M .

53B-13-5

Detail 21166399

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

22-20-5

Detail 21166401

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

16-55-4

Detail 21166403

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer is not working properly.

13-07-4

Detail 21166400

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

02D-01-5

Detail 21166398

Basic - Working containers of food removed from original container not identified by common name. Sugar for iced tea.

Mar 4, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

36-17-5

Detail 20906085

Basic - Floor tiles missing and/or in disrepair. Tiles are missing at cook line.